Moist Fan Baking - Recommended Accessories; Cooking Tables For Test Institutes128 - Electrolux EH6L40XCN User Manual

HINTS AND TIPS
White bread

10.2 Moist Fan Baking - recommended accessories

Use the dark and non-reflective tins and containers. They have better heat absorption than the
light colour and reflective dishes.
Pizza pan
Dark, non-reflective
28 cm diameter
10.3 Cooking tables for test institutes
Information for test institutes
Tests according to: EN 60350, IEC 60350.
BAKING ON ONE LEVEL. Baking in tins
Fatless sponge cake
Fatless sponge cake
Apple pie, 2 tins Ø20 cm
Apple pie, 2 tins Ø20 cm
128/140
Baking dish
Dark, non-reflective
26 cm diameter
True Fan Cooking
Conventional Cook‐
ing
True Fan Cooking
Conventional Cook‐
ing
(°C)
190 - 200
Ramekins
Ceramic
8 cm diameter,
5 cm height
(°C) (min)
140 - 150 35 - 50
160 35 - 50
160 60 - 90
180 70 - 90
(min)
55 - 70
Flan base tin
Dark, non-reflective
28 cm diameter
2
2
2
1