Zanussi ZOU 464 User Manual page 36

Oven Cavity
The enamelled base of the oven cavity is best cleaned
whilst the oven is still warm.
Wipe the oven over with a soft cloth soaked in warm
soapy water after each use. From time to time it will be
necessary to do a more thorough cleaning, using a
proprietary oven cleaner.
Cleaning the Oven Door
Before cleaning the oven door, we recommend you to
remove it from the oven.
Proceed as follows:
1. open the door fully;
2. locate the two door hinges (Fig. 1);
3. lift and turn the levers on the two hinges (Fig. 2);
4. hold the door by the side edges and close it slowly but
not COMPLETELY (Fig. 3);
5. pull the door forward, removing it from its seat (Fig. 3);
6. place the door on a stable surface protected by a soft
cloth to prevent the handle surface from being
damaged (Fig. 4);
Clean the oven door glass with warm soapy water
and a softh cloth only. Never use harsh abrasives. Once
the cleaning is carried out, refit the oven door, following the
procedure in reverse.
Stainless steel or aluminium appliances:
We recommend that the oven door is only cleaned
using a wet sponge and dried after cleaning with a soft cloth.
Never use steel wool, acids or abrasive products as
they can damage the oven surface. Clean the oven control
panel following the same precautions.
DO NOT clean the oven door while the
glass panels are warm. If this precaution is
not observed the glass panel may shatter.
If the door glass panel becomes chipped or
has deep scratches, the glass will be
weakened and must be replaced to prevent
the possibility of the panel shattering.
Contact your local Service Centre who will
be pleased to advise further.
36
Fig. 1
Fig. 2
Fig. 3
Fig. 4