Cleaning; Recipes - Bosch MFQ36300GB Instruction Manual

en

Cleaning

Attention:
Do not press the ejector button until the tools
are at a standstill. The ejector button cannot
be actuated unless the switch is in the 0/Off
position.
Cleaning
W Risk of electric shock!
Never immerse the base unit in liquids and
do not clean in the dishwasher.
Do not use a steam cleaner!
Warning!
Surfaces may be damaged.
Do NOT use abrasive cleaning agents.
■ Wipe the base unit with a damp cloth and
then wipe dry.
■ Clean the tools in the dishwasher or with
a brush under running water.
Note: If processing e.g. red cabbage, the
plastic parts will become discoloured by a
red film which can be removed with a few
drops of cooking oil.
Fig. C
■ To store the power cord, wrap loosely
around the appliance.
■ Attach mains plug to the cable clamp.

Recipes

Whipped cream
100 g-500 g
■ Whip cream with the stirrer for ½ to
5 minutes at setting 5 (depending on the
quantity and properties of the cream).
Egg white
1 to 5 egg whites
■ Using the stirrer, beat egg whites for
2 to 5 minutes at setting 5.
6
Sponge mixture
Basic recipe
2 eggs
2-3 tbs. hot water
100 g sugar
1 packet of vanilla sugar
70 g flour
70 g cornflour
Baking powder if required
■ Beat the ingredients (except flour and
cornflour) with the stirrer for approx.
3-4 minutes at setting 5 until frothy.
■ Switch appliance to Setting 1, mix sifted
flour and cornflour by the spoonful within
approx. ½ to 1 minute.
Maximum quantity: 2 x basic recipe
Cake mixture
Basic recipe
2 eggs
125 g sugar
1 pinch of salt
1 packet of vanilla sugar or peel from
½ lemon
125 g butter or margarine
(room temperature)
250 g flour
1 packet of baking powder
60 ml milk
■ Mix all ingredients with the stirrer for
approx. ½ minute at setting 1, then for
approx. 3-4 minutes at setting 5.
Maximum quantity: 2 x basic recipe
Short pastry
Basic recipe
125 g butter (room temperature)
100-125 g sugar
1 egg
1 pinch of salt
A little lemon peel or vanilla sugar
250 g flour
Baking powder if required
■ Mix all ingredients with the kneading
hook for approx. ½ minute at setting 1,
then for approx. 3-4 minutes at setting 5.
Maximum quantity: 2 x basic recipe