Related Manuals for AGA MASTERCHEF DELUXE 90 INDUCTION
Summary of Contents for AGA MASTERCHEF DELUXE 90 INDUCTION
- Page 1 MASTERCHEF DELUXE 90 INDUCTION USER GUIDE & INSTALLATION INSTRUCTIONS U111043 - 03d...
- Page 2 Developed by experts, our range of exclusive and essential cookware is designed for quality, performance and durability. AGA Cookshop has everything you need to get the most from your cooker, including stainless steel cookware, lightweight non-stick cast aluminium cookware, innovative and practical textiles, and a wide range of traditional and contemporary kettles.
-
Page 3: Table Of Contents
Contents Before you start... 3 button clock Personal safety Cooking tips Electrical connection safety Cooking Table Peculiar smells Ventilation Cleaning your cooker Maintenance Induction care Grills Oven care Induction Griddle (some models only) Oven Shelves (dependant on model) Control panel and doors Hob care Ovens Cooker care... -
Page 5: Before You Start
Before you start... CAUTION: Your cooker should give you many years of A long term cooking process • trouble-free cooking if installed and operated has to be supervised from time to time. correctly. It is important that you read this A short term cooking process has to be section before you start. - Page 6 WARNING: THE APPLIANCE MUST BE Fig. 1.1 EARTHED. Note: The cooker must be connected to the correct electrical supply as stated on the voltage label on the cooker, through a suitable cooker control unit incorporating a double- pole switch, having a contact separation of at 10 mm²...
-
Page 7: Peculiar Smells
The appliance must be installed in Maintenance • accordance with the regulations in force Only a qualified service engineer • and only in a well ventilated space. should service the appliance and only approved spare parts should be used. It Failure to install the appliance correctly •... -
Page 8: Induction Care
• performance, we recommend the use of possible. Frost on frozen foods or moisture AGA Rangemaster Induction cookware. on fresh foods can cause hot fat to bubble If you decide to purchase an alternative up and over the sides of the pan. Carefully... - Page 9 change in temperature. Fig. 1.3 Only certain types of stainless steel, • enamelled steel or cast iron cookware with enamelled bases are suitable for induction hob cooking. Take care NOT to scratch the surface when • placing cookware on the glass panel. Fig.
-
Page 10: Oven Care
DO NOT place anything between the • Fig. 1.8 base of the pan and the hob surface (e.g. asbestos mats, aluminium foil, wok stand). Take care NOT to place metallic objects • ArtNo.324-0001 Steam burst such as knives, forks, spoons and lids on the hob surface since they can get hot. -
Page 11: Oven Shelves (Dependant On Model)
Accidental damage may cause the door Hob care • glass panel to fracture. NEVER allow anyone to climb or stand on • the hob. Keep oven vent ducts unobstructed. • DO NOT use the hob surface as a cutting DO NOT use harsh abrasive cleaners or •... -
Page 12: Cooling Fan
DO NOT put the griddle plate in a Cooling fan • dishwasher. This appliance may have a cooling fan. When the grill or oven is in operation the fan will run NEVER use caustic or abrasive cleaners as • to cool the fascia and control knobs. these will damage the surface. -
Page 13: Cooker Overview
2. Cooker Overview Fig. 2-1 Your induction cooker (Fig. 2-1) has the following features: Fig. 2-2 5 induction cooking zones A control panel A glide-out grill A multi-function oven A fan oven The Hob Use only pans that are suitable for induction hobs. We recommend stainless steel, enamelled steel pans or cast iron Fig. -
Page 14: Pan Detector
Make sure that the base of the pan is clean and dry to prevent Afb.2.4 any residue burning onto the hob panel. This also helps prevent scratches and deposits. Max: 1.85 kW Max: 1.85 kW Max: 1.85 kW Boost: 2.5 kW Boost: 3.2 kW Boost: 2.5 kW Take care when placing hot lids onto the hob... -
Page 15: Child Lock
Child Lock, Fig. 2-6 IMPORTANT: The child lock can only be activated when all the cooking zones are switched off. To prevent the unwanted use by children, the hob can be locked. To lock the hob, simultaneously turn the two left-hand controls counter-clockwise (Fig. -
Page 16: The Bridging-Zone Function
This means that when using zone A on Power Boost and then Fig. 2-9 switching zone B to Power Boost , the power to zone A will reduce slightly. The last zone switched to power boost always takes priority. Zones C, D and E work in the same way. This is a built-in safety device. -
Page 17: The Glide-Out Grill
The Glide-out Grill DO NOT leave the grill on for more than a few moments without the grill pan underneath it, otherwise the knobs may become hot. When the trivet has been removed from the grill pan, please ensure that the grill pan and cradle are fully returned into the grill chamber. -
Page 18: The Ovens
The Ovens Function The clock must be set to the time of day before the left- Rapid response To preheat the oven faster than normal hand oven will work. See the following section on ‘The Clock’ for instructions on setting the time of day. To thaw small items in the oven without Defrost heat... - Page 19 Fan Oven Browning Element This function operates the fan and the heating This function uses the element in the top of the element around it. An even heat is produced oven only. It is a useful function for the browning throughout the oven, allowing you to cook large or finishing of pasta dishes, vegetables in sauce, amounts quickly.
-
Page 20: Operating The Ovens
Operating the Ovens Fig. 2-14 Fan Oven Turn the oven knob to the desired temperature (Fig. 2-14). The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during cooking. Multi-function Oven The multi-function oven has two controls: a function selector and a temperature setting knob (Fig. -
Page 21: Accessories
Accessories Fig. 2-18 Fig. 2-19 Oven Shelves The range is supplied with the following: 2 telescopic shelves with runners (Fig. 2-18). 1 set of side supports (Fig. 2-19). The oven shelves are retained when pulled forward but can be easily removed and refitted. To fit the telescopic shelf runners Fig. -
Page 22: Using The Glide-Out Grill
Using the Glide-out Grill™ DocAUS.020-0004 - Overview - 110DF - Elan Fig. 3.2 Fig. 3.1 Nearest to the element Middle High Middle Low Furthest from the element Four grill height positions refer to Fig. 3.5 Fig. 3.4 Fig. 3.3 To switch on both elements To switch on the right half element Four grill height positions Fig. -
Page 23: Using The Probe
Probe The probe is used to measure the internal temperature of meat, bread or other cooked foods. IMPORTANT: Ensure that only an AGA approved probe is used (part number : P068958). A non- approved probe will not work. Do not wash the probe in the dishwasher. -
Page 24: Button Clock
3 button clock Setting the time Reset the minute minder The clock must be set to the time of day before the oven will work Step. 1 Note: The cook Step. 1 symbol [ ] remains visible during normal operation. ArtNo.306-0001 - 3-button clock ArtNo.306-0001 - 3-button clock Step. - Page 25 To start and stop the oven automatically AUTO is showing, but you want to revert (main oven only) to manual cooking (main oven only) Step. 1 Press [M] button again until current Press either [+] or time is diplayed. [-] buttons ArtNo.306-0001 - 3-button clock ArtNo.306-0001 - 3-button clock Step.
-
Page 26: Cooking Tips
Cooking tips Using Your Induction Cooker General oven tips If you have not used an induction cooker before please be The wire shelves should always be pushed firmly to the back aware of the following: of the oven. • Make sure that the pans you have or buy are suitable Baking trays with food cooking on them should be placed for use on the induction hob. -
Page 27: Cooking Table
Cooking Table The oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred result. Top (T) ArtNo.050-0007 Centre (C) Oven shelf positions Food is cooked at lower temperature in a fan oven than in a conventional oven. -
Page 28: Cleaning Your Cooker
Cleaning your cooker Isolate the electricity supply before carrying out any Fig. 8.1 major cleaning. Then allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. DO NOT mix different cleaning products –... -
Page 29: Grills
Grills Fig. 8.2 The grill pan and trivet should be washed in hot soapy water. After grilling meats or any foods that soil, leave to soak for a few minutes immediately after use. Stubborn particles may be removed from the trivet using a nylon brush. Alternatively, the grill pan can be washed in a dishwasher. -
Page 30: Ovens
Glass fronted door panels Fig. 8.6 The oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’). -
Page 31: Cleaning Table
Cleaning table Cleaners listed (Table 8.1) are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish... -
Page 32: Troubleshooting
Troubleshooting DocNo.050-0001 - Troubleshooting - Induction GENERIC Interference with and repairs to the hob MUST NOT The cooling fan be carried out by unqualified persons. Do not try The induction hob incorporates a cooling fan. This cooling to repair the hob as this may result in injury and fan is active when either the grill or the oven(s) are on. - Page 33 The oven light is not working Fig. 9.1 The bulb has probably blown. You can buy a replacement bulb (which is not covered under the guarantee) from most electrical stores. Ask for a 40 W – 230 V halogen lamp (G9) (Fig. 9.1). Before removing the existing bulb, turn off the power supply and make sure that the oven is cool.
-
Page 34: 10. Installation
INSTALLATION Check the appliance is electrically safe when you have finished. 10. Installation Dear Installer You will need the following equipment to complete the cooker installation satisfactorily: Before you start your installation, please complete the details • Multimeter: For electrical checks. below, so that, if your customer has a problem relating to You will also need the following tools: your installation, they will be able to contact you easily. -
Page 35: Positioning The Cooker
INSTALLATION Check the appliance is electrically safe when you have finished. Positioning the Cooker Fig. 10-1 Fig. 10-1 and Fig. 10-2 show the minimum recommended distance from the cooker to nearby surfaces. 75 mm 75 mm 650 mm The cooker should not be placed on a base. The hotplate surround should be level with, or above, any adjacent work surface. -
Page 36: Repositioning The Cooker Following Connection
INSTALLATION Check the appliance is electrically safe when you have finished. Lowering the Two Rear Rollers Fig. 10-5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig. -
Page 37: Fitting The Handles
INSTALLATION Check the appliance is electrically safe when you have finished. Fitting the Handles Fig. 10-7 The handles will require fitting as follows: Remove the existing M5 screws from the doors. Keep them in a safe place (Fig. 10-7). Position the handle (Fig. 10-8) and secure in place (Fig. 10-9). Levelling You are recommended to use a spirit level on a shelf in one of the ovens to check for level. -
Page 38: Electrical Connection
INSTALLATION Check the appliance is electrically safe when you have finished. Electrical Connection Fig. 10-10 The cooker must be installed by a qualified electrician, in accordance with all relevant British Standards/Codes of Practice (in particular BS 7671), or with the relevant national and local regulations. -
Page 39: Final Fitting
INSTALLATION Check the appliance is electrically safe when you have finished. Final Fitting Fig. 10-12 Fitting the 2-piece Plinth Fit the inner plinth to the bottom front of the cooker using the 5 screws provided (3x M5 screws in the lower edge, 2x No.8 screws in the each end) (Fig. -
Page 40: 11. Circuit Diagrams
11. Circuit Diagrams Earth On Terminal Block N(6) On Terminal Block N(4) INDUCTION UNIT DISPLAY L(2) L(3) w/br w/br INTERFACE On Terminal Block BOARD w/br w/br w/br The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Colour w/br... - Page 41 Oven P095199 P038434 P095199 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Blue Grill Front Switch Right Hand Oven Fan Element Brown Grill Energy Regulator Oven Fan Black Left Hand Grill Element...
-
Page 42: 12. Technical Data
COUNTRY OF DESTINATION: GB, IE, FR, NL, DE, SE, BE, AT, CH, LU. Connection Electric 230 / 400 V ~ 50 Hz 3N Dimensions AGA Masterchef Deluxe 90 Induction Total height Min 905 mm 930 930 mm Total width 900 mm Total depth: 608 mm excluding handles;... - Page 43 690 DEPTH INCLUDING HANDLES 608 DEPTH EXCLUDING HANDLES...
-
Page 44: Hotplate Efficiency Data
Hotplate Efficiency Data Brand Model Identification Masterchef Deluxe Size Type Induction Type of Hob Induction Number of electric zones Zone 1 - Ø cm Heating Technology Energy Consumption (ECElectric cooking) - Wh/kg Zone 2 - Ø cm Heating Technology Energy Consumption (ECElectric cooking) - Wh/kg Zone 3 - Ø... -
Page 45: Oven Data
Oven Data Brand Model identification Masterchef Deluxe Type of oven Electric Mass Number of cavities Left-hand Efficiency Fuel type Electric Cavity type Multifunction Power - conventional Power - forced air convection Volume Litres Energy consumption (electricity) - conventional kWh / cycle 1.01 Energy consumption (electricity) - forced air convection kWh / cycle... - Page 46 NOTE...
- Page 47 CUSTOMER SERVICE WARRANTY If you have any product enquiries, or in the event of a problem An AGA Masterchef Deluxe has a five-year parts and one-year with your appliance once it has been installed, please labour warranty. telephone 01952 643149 CUSTOMER SERVICE LINES OPEN: Monday to Friday 9am –...
- Page 48 Registered in England and Wales. Registration No. 354715 Registered Office: Meadow Lane, Long Eaton, Nottingham, NG10 2GD AGA continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this booklet should not be regarded as an infallible guide to current...
Need help?
Do you have a question about the MASTERCHEF DELUXE 90 INDUCTION and is the answer not in the manual?
Questions and answers