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REMEMBER, when replacing a part on this appliance, use only spare parts that you can be assured conform to the safety and performance specification that we require. DO NOT use reconditioned or copy parts that have not been clearly authorised by AGA. PLEASE READ THESE INSTRUCTIONS BEFORE USING THIS APPLIANCE AND KEEP IN A SAFE PLACE FOR FUTURE REFERENCE.
Contents Health and safety Introduction Equipment supplied with your AGA Module Overview Control panel Gas hotplate Ovens The Grill (Top Oven) Simmering Oven Cooking guide Cleaning & caring Installation instructions Installation Introduction Specifications 10. Electrical Connection 11. Gas Connection 12. Circuit Diagram 13.
Health and safety Consumer Protection As a responsible manufacturer, we take care to make sure that our products are designed and constructed to meet the required safety standards when properly installed and used. CHILDREN SHOULD BE KEPT AWAY FROM THE APPLIANCE AS SOME SURFACES CAN BECOME HOT TO THE TOUCH.
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Deep Fat Frying • Use a deep pan, large enough to completely cover the appropriate heating area. NEVER fill the pan more than one-third full of fat or oil. NEVER leave oil or fat unattended during the heating or cooking period. NEVER use a lid on the pan.
IMPORTANT NOTICE: PLEASE READ THE ACCOMPANYING WARRANTY. Any alteration that is not approved by AGA could invalidate the approval of the appliance, operation of the warranty and could affect your statutory rights.
Equipment supplied with your AGA Module 1 x Grill Pan and Grill Rack 1 x Roasting Tin This is designed specifically to fit in the grill and top oven This is designed to be used on the oven grid shelves. The only and will slide onto the shelf runners.
Control panel Fig. 4.1 GAS HOB BURNERS FRONT FRONT LOWER REAR LEFT REAR RIGHT GRILL SIMMERING OVEN LEFT RIGHT OVEN LOWER OVEN OVEN NEON NEON DESN 515698 B The GAS HOTPLATE CONTROL KNOBS have a ‘push to turn’ action and can only be rotated anti-clockwise from the OFF position: •...
Gas hotplate The hotplate has four gas burners: Refer to Technical Data. The semi-rapid burners are especially suited for use with small pans and for gentle simmering or poaching. All burners have a set simmer position and are easily adjustable. TO USE THE HOTPLATE To light a hotplate burner push in and turn the control knobs anti-clockwise to the large flame symbol, and hold in for 3...
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SOME SAFETY POINTS Fig. 4.2 Fig. 4.3 Make sure that the flames are under the pans. Using a lid will help the contents boil more quickly (Fig. 4.2). Large pans should be spaced well apart. ArtNo.311-0002 Pan with rim Pans and kettles with concave bases or down-turned base rims should not be used (Fig.
The grill pan supplied is not designed to fit in the lower oven. If you also have an AGA DO NOT use the small roasting tin provided with the AGA in the Module. Please use utensils provided and place on the grid shelves.
The Grill (Top Oven) The top oven door must be kept open when the grill is on. Caution: Accessible parts may become hot when the grill is in use. Young children should be kept away. As with most cookers, depending on how long the grill is on, local surfaces, including the handrail may be hot to touch.
This is used for long, slow cooking over 6-8 hours, keeping food warm and warming plates for short periods. • For best results use the AGA Stainless Steel cookware. Extra care must be taken when warming bone china - use •...
Cooking guide Cooking hints Lower oven (Fanned) • Both ovens must be pre heated until the neon goes out. • The lower oven has a fan, which means the air is circulated to create an even temperature throughout • The guidelines are for cooking after the oven(s) have the oven.
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Lower oven (Fanned) - Cooking table Food Setting ºC Shelf position Approximate cooking time Roasting Meat Beef 2 or 3 Rare 35 mins per kg plus 15 mins 2 or 3 Medium 45 mins per kg plus 20 mins 2 or 3 Well Done 55 mins per kg plus 30 mins Lamb...
Do not use hob brite on the enamelled surfaces. Enamelled top and front plate The easiest way to clean the AGA top plate and front plate is to mop up spills as they happen. VEA approved AGA Enamel Cleaner can be purchased from www.agacookshop.co.uk.
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After cleaning, be sure all parts are dry. When fitting Fig. 6.1 the burner cap and burner head, make sure that the hole in the burner head is correctly located over the ignition electrode (see Fig. 6.1), and that the burner cap is sitting correctly on the burner head.
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A wipe with a damp cloth should be sufficient. TIP: Clean your appliance regularly. Preferably every time you use it. IMPORTANT: AGA recommend Vitreous Enamel Association approved cleaners for cleaning the vitreous enamelled surfaces of this product. Accessories...
REMEMBER, when replacing a part on this appliance, use only spare parts that you can be assured conform to the safety and performance specification that we require. DO NOT use reconditioned or copy parts that have not been clearly authorised by AGA. PLEASE READ THESE INSTRUCTIONS BEFORE USING THIS APPLIANCE...
• Prior to installation, ensure that the local distribution • Final installation is undertaken on site by an authorised conditions (nature of the gas and gas pressure) and the AGA Engineer. adjustment of the appliance are compatible. • The adjustment conditions for this appliance are stated on the data plate.
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The vent slots in the back of the top plate must not be obstructed. Installation / Levelling The AGA Freestanding Module is designed to stand on a flat and level surface, however, any unevenness may be overcome by packing under the corners of the plinth with a suitable non combustible material, (up to 2-3 mm).
Specifications Fig. 9.1 * When fitted adjacent to combustible material Appliance can be fitted close to kitchen units up to work top height DESN 511616 B 1080 DESN 511616 A All dimensions in mm DESN 511616...
10. Electrical Connection The isolator should NOT be positioned immediately Electrical connections are located at the back of the above the Module, but must be sited within 2 metres appliance. of the appliance. Refer to Fig. 10.1 and Fig. 10.2 for wiring connection to the appliance.
11. Gas Connection This cooker can be installed with an approved appliance flexible connection. Supply piping should not be less than R 1/2 (1/2” BSP). Connection is made to the R 1/2 (1/2” BSP) female threaded entry in the inlet block located just below the hotplate level on the rear left-hand side of the cooker.
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The gas bayonet connector must be fitted in the shaded area indicated in Fig. 11.2. Take into account that it must be possible to pull the cooker forward sufficiently. Ensure flexible hose is not trapped between electrics cover and rear wall. Ensure hose is routed within shaded area, and away from shielded oven vent.
13. Technical Data The cooker is category II 2H3+ It is supplied set for group H natural gas. A conversion kit from Natural Gas to LPG is available. HOTPLATE - Natural Gas G20 Right-hand Front Left-hand Rear Right-hand Rear Left-hand Front Burner type ULTRA - RAPID RAPID...
14. Maintenance • Your Aga Module with a gas top should be safety checked every year and serviced regularly by a Gas Safe Registered engineer. • In the event of requiring maintenance, please call AGA Service or your authorised distributor.
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For further advice or information contact your local AGA Specialist. With AGA Rangemaster’s policy of continuous product improvement, the Company reserves the right to change specifications and make modifications to the appliances described and illustrated at any time. Manufactured By...
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