Helpful Hints And Tips - Westinghouse WHI641BCA User Manual

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HELPFUL HINTS AND TIPS

TIPS & INFORMATION
TIPS & INFORMATION
Use the correct cookware induction cooktop.
Cookware for induction cooking zones
Important! For induction cooking zones a strong
electro-magnetic field creates the heat in the cookware
very quickly.
Cookware material
Correct: cast iron, steel, enamelled steel, stainless
steel, the bottom made of multilayer (with correct
mark from a manufacturer).
Incorrect: aluminium, copper, brass, glass, ceramic,
porcelain.
Find the right cookware
Only magnetic pots and pans work with induction.
Cookware is correct for an induction hob if:
Check to see if your cookware is compatible: Place a
magnet on the bottom of your pot or pan - if it clings
firmly, the cookware will work with your cooktop.
Choose the right size pot or pan for the right cooking
zone.
Water boils very quickly on a zone set to the highest
heat setting.
A magnet pulls to the bottom of the cookware.
The bottom of the cookware must be as thick and flat as
possible. Cookware dimensions: induction cooking zones
adapt to the dimension of the bottom of the cookware
automatically to some limit.
The noises during operation
If you can hear:
A cracking noise: cookware is made of different
materials.
Whistle sound: one or more cooking zones with high
power levels and the cookware is made of different
materials.
Humming: high power levels in use.
Clicking: electric switching occurs.
Hissing, buzzing: the fan is in operation.
10
HINTS AND TIPS
Magnet Sticks
Cookware base material has
good magnetic characteristics
Magnet Falls
Cookware base material is
non-magnetic
The noises are normal and do not refer to appliance
malfunction. If unfamiliar with induction units please first
compare the operating sounds of a demonstration model
at your retailer before calling service. If a service call is
placed and the sounds are normal you will be charged for
the visit.
ENVIRONMENTAL TIPS
ENVIRONMENTAL TIPS
Energy saving
If it is possible, always put the lids on the cookware.
Put cookware on a cooking zone before you start it.

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