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66
Lower Oven Care and Cleaning
Surface Type
• Aluminum (trim pieces) & vinyl
• Painted and plastic control knobs
• Body parts,
• Painted decorative trim
• Chrome control panel (some models)
• Decorative trim (some models)
• Stainless steel (some models)
Cleaning Recommendations
Cleaning Recommendation
Use hot, soapy water and a cloth. Dry with a clean
cloth.
For general cleaning, use hot, soapy water and a
cloth. For more diffi cult soils and built-up grease,
apply a liquid detergent directly onto the soil.
Leave on soil for 30 to 60 minutes. Rinse with a
damp cloth and dry. Do not use abrasive cleaners
on any of these materials; they can scratch. To
remove control knobs, turn to the OFF position;
grasp fi rmly and pull straight off the shaft. To
replace knobs after cleaning, line up the fl at sides
of both the knob and the shaft; then push the knob
into place.
Before cleaning the control panel, turn all controls
to OFF and remove the control knobs. To remove,
pull each knob straight off the shaft. Clean using
hot, soapy water and a dishcloth. Rinse with a
clean water using a dishcloth. Be sure to squeeze
excess water from the cloth before wiping the
panel; especially when wiping around the controls.
Excess water in or around the controls may cause
damage to the appliance. To replace knobs after
cleaning, line up the fl at sides of both the knob and
the shaft; then push the knob into place.
Stainless Steel (some models). Clean the
stainless with warm soapy water using a clean
sponge or cloth. Rinse with clean water and
dry with a soft clean cloth. Do not use harsh
scrubbing cleaners. Only use kitchen cleaners that
are especially made for cleaning Stainless Steel.
Always be sure to rinse the cleaners from the
surface as bluish stains may occur during heating
that cannot be removed.
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