3
Operation
Seafood
Cook time/power level
Fish steaks
Cook time: 7-11 min./lb.
Up to 1½ lbs.
Power level: med-high (7)
Fish fillets
Cook time: 4-8 min./lb.
Up to 1½ lbs.
Power level: med-high (7)
Shrimp
Cook time: 4-6½ min./lb.
Up to 1½ lbs.
Power level: med-high (7)
3.6 Demonstration Mode
When the oven is electrified within one minute, to demonstrate, press "MICROWAVE " pad and hold for
6 seconds, "DE" will appear in the display. The buzzer sounds twice.
To cancel, press "MICROWAVE" pad and hold for 6 seconds, "End" will appear in the The buzzer will
sound twice. If easier, unplug the oven from the electrical outlet.
Microwave Oven / User Manual
Directions
Arrange fish on roasting rack with meaty portions towards
the outside of rack. Cover with wax paper. Turn over and
rearrange halfway through cook time. Cook until fish flakes
easily with fork. Let stand 3-5 mins.
Arrange fillets in a baking dish, thuring any thin pieces un-
der. Cover with wax paper. If over ½ inch thick, turn over
and rearrange halfway through cook time. Cook until fish
flakes easily with fork. Let stand 2-3 mins.
Arrange shrimp in a baking dish without overlapping or
layering. Cover with wax paper. Cook until firm and opaue,
stirring 2 or 3 times. Let stand 5 mins.
29 / EN