Beko MWOTR 30200 CSS User Manual page 22

3 Operation
Biscuits and bread
Type
Biscuits
Muffins
Nut bread or fruit bread
Bread
Plain or sweet rolls
Cakes
Type
Cheesecake
Coffee cake
Cup cakes
Fruit cake
Gingerbread
3.3.24 Combination cooking
Combination cooking helps to brown and crisp foods.
Type Quantity
Beefburgers 4oz
Beef rump roast 1.0kg
Lamb roast, rolled, 1.0kg
boneless
Pork 2 chops
22 / EN
Temperature Time
400°F 20-30 minutes
350°F 15-20 minutes
350°F 55-70 minutes
350°F 55-65 minutes
350°F 40-50 minutes
Temperature Time
350°F 65-75 minutes
350°F 30-40 minutes
350°F 20-30 minutes
350°F 85-95 minutes
350°F 40-45 minutes
Time
16-19 minutes for two
Rare: 15-20 minutes
Medium: 21-25 minutes
Well done: 26-30 minutes
Rare: 15-20 minutes
Medium: 21-25 minutes
Well done: 26-30 minutes
Rare: 13-17 minutes
Medium: 18-23 minutes
Well done: 24-29 minutes
Notes
Canned refrigerated biscuits take 2 to 4
minutes less time.
Remove from tin straight away and place on
cooling rack.
Lightly grease baking sheet.
Notes
After baking op,en oven door slightly and
leave cheesecake to stand in oven for 30
minutes
Notes
Place on microwave-proof plate, drain fat and
turn halfway through cooking.
Place fat side down on low rack, season, shield
if necessary
After cooking, leave to stand for 15 minutes.
Place fat side down on low rack, brush with
marinade and season, shield if necessary. After
cooking, leave to stand for 15 minutes.
Place on high rack, brush with marinade and
season. Cook until no longer pink or internal tem-
perature reaches 170°F. Turn halfway through
cooking. After cooking, cover with foil and leave
to stand for 5 minutes.
Microwave Oven / User Manual