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Food
Top / Bottom Heat
Tempera-
ture (°C)
230 - 250
1)
Pizza
200
1)
Scones
1) Preheat the oven for 10 minutes.
Flans
Food
Top / Bottom Heat
Tempera-
ture (°C)
Pasta flan
200
Vegetable
200
flan
180
1)
Quiches
180 - 190
1)
Lasagne
180 - 190
1)
Cannelloni
1) Preheat the oven for 10 minutes.
Meat
Food
Top / Bottom Heat
Tempera-
ture (°C)
Beef
200
Pork
180
Veal
190
English roast
210
beef, rare
English roast
210
beef, medi-
um
12
Shelf po-
Tempera-
sition
ture (°C)
1
230 - 250
3
190
Shelf po-
Tempera-
sition
ture (°C)
2
180
2
175
1
180
2
180 - 190
2
180 - 190
Shelf po-
Tempera-
sition
ture (°C)
2
190
2
180
2
175
2
200
2
200
Fan Cooking
Shelf po-
sition
1
3
Fan Cooking
Shelf po-
sition
2
2
1
2
2
Fan Cooking
Shelf po-
sition
2
2
2
2
2
Time
Com-
(min)
ments
10 - 20
In a baking
tray or a
deep pan
10 - 20
In a baking
tray
Time
Com-
(min)
ments
40 - 50
In a mould
45 - 60
In a mould
50 - 60
In a mould
25 - 40
In a mould
25 - 40
In a mould
Time
Com-
(min)
ments
50 - 70
On a wire
shelf
90 - 120
On a wire
shelf
90 - 120
On a wire
shelf
50 - 60
On a wire
shelf
60 - 70
On a wire
shelf
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