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Related Manuals for Gaggenau BO 480 613
Summary of Contents for Gaggenau BO 480 613
- Page 1 Use and care manual BO 480/481 613 Built-in oven...
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Page 2: Table Of Contents
en-us Table of Contents Us e a n d c a r e ma n ua l 9 Safety Definitions Timer functions Launching the timer menu IMPORTANT SAFETY INSTRUCTIONS Timer Stopwatch Proper Installation and Maintenance Cooking time Fire Safety End of cooking time Burn Prevention Child Safety Sabbath mode and Yom Tov mode... -
Page 3: Safety Definitions
Baked goods Dough proving (leaving to rise) Desserts Defrosting Preserving Disinfecting Drying Baking stone Roasting dish Acrylamide in foodstuffs Additional information on products, accessories, replacement parts and services can be found at www.gaggenau.com and in the online shop www.gaggenau.com/zz/store... -
Page 4: Important Safety Instructions
9 IMPORTANT SAFETY INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONS Do not operate this appliance if it is not IMPORTANT SAFETY INSTRUCTIONS WARNING R E A D A N D S A V E T H E S E I N S T R U C T I O N S working properly, or if it has been When properly cared for, your new damaged. -
Page 5: Fire Safety
9 IMPORTANT SAFETY INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONS Have an appropriate fire extinguisher WARNING available, nearby, highly visible and easily Light socket is live when door is accessible near the appliance. open if main power supply is not Smother flames from food fires other than turned off. -
Page 6: Burn Prevention
9 IMPORTANT SAFETY INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONS Burn Prevention Do not heat or warm unopened food containers. Build-up of pressure may DO NOT TOUCH HEATING ELEMENTS cause the container to burst and cause OR INTERIOR SURFACES OF OVEN - injury. -
Page 7: Child Safety
9 IMPORTANT SAFETY INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONS Child Safety The burning of gas cooking fuel and the elimination of soil during self-cleaning When children become old enough to use can generate some by-products which are the appliance, it is the responsibility of on the list. -
Page 8: Proposition 65 Warning
9 IMPORTANT SAFETY INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONS Remote Operation Do not clean parts or accessories in the self-clean oven. This appliance is configurable to allow remote operation at any time. Do not WARNING store any flammable materials or temperature sensitive items inside, on Risk of electric shock! Use of a wrong core temperature... -
Page 9: Causes Of Damage
en-us Causes of damage Causes of damage Environmental protection C a u s e s o f d a m a g e E n v i r o n m e n t a l p r o t e c t i o n N OTICES: U npack the appliance and dispose of the packaging in an environmentally friendly manner. -
Page 10: Familiarizing Yourself With Your Appliance
en-us Familiarizing yourself with your appliance Familiarizing yourself with your appliance F a m i l i a r i z i n g y o u r s e l f w i t h y o u r a p p l i a n c e Y ou will get to know your new appliance here. -
Page 11: Displays And Controls
en-us Familiarizing yourself with your appliance Displays and controls ’ Quick heating with status indicator Calling up automatic programs or individual These instructions apply to different versions of the recipes appliance. Slight deviations are possible depending on Recording a menu the appliance type. -
Page 12: Standby
The ) symbol appears for important information and Different things can be displayed in standby mode. ▯ The default setting is the GAGGENAU logo and the indicates that an action is required. Important information time. on safety and operating status is also occasionally The brightness of the display depends on the vertical displayed automatically. -
Page 13: Program Selection Positions
en-us Familiarizing yourself with your appliance Program selection positions Position Function/type of heat- Temperature Application Off position ž Light Turn on the oven cavity light. Access to other func- tions, e.g. automatic programs, individual recipes, remote start (Home Connect). 120 - 550°F (50 - 300°C) Convection: For cakes, cookies and baked casseroles on several levels. -
Page 14: Accessories
en-us Familiarizing yourself with your appliance Position Function/type of heat- Temperature Application 120 - 550°F (50 - 300°C) For high baked casseroles, lasagne, onion tart, egg dishes (e.g. tortillas, farmers' omelettes). Convection + Y bottom Default temperature heat 340°F (170°C) 120 - 550°F (50 - 300°C) Even, all-round heating for meat, poultry and whole fish. -
Page 15: Special Accessories
Once the appliance has been connected to a power BS 020 002 Pizza paddle, set of 2 supply, the GAGGENAU logo will appear first for approximately 30 seconds. The "Initial settings" menu GN 340 230 GN 2/3 cast aluminum roaster, will then appear automatically. -
Page 16: Setting The Date Format
en-us Operating the appliance Setting the date format Operating the appliance The three possible formats D.M.Y, D/M/Y and M/D/Y appear in the display. The D.M.Y is the default. O ven interior O p e r a t i n g t h e a p p l i a n c e Set the required format with the rotary selector. -
Page 17: Turning On
en-us Operating the appliance Lower the rack and slide it into the oven, so that the Quick heat rack stop can engage ©. Make sure the rack’s safety rod is at the rear and top ª. With the "Quick heat" function, your appliance reaches the desired temperature particularly quickly in the top heat, bottom heat, and top/bottom heat types of heating. -
Page 18: Timer Functions
en-us Timer functions Start with I. Timer functions The Timer menu closes and the timer starts to run. The symbol for the timer Š appears on the display and the T i m e r f u n c t i o n s time can be seen counting down. -
Page 19: Cooking Time
en-us Timer functions Start with I. The timer menu is closed and the time runs. The p symbol and the elapsing timer are shown in the display. Start with I. The appliance starts. The timer menu is closed. The temperature, the operating mode, the remaining cooking time and the end of the cooking time appear in the display. -
Page 20: End Of Cooking Time
en-us Timer functions Note: If the 6 symbol flashes: you have not set a cooking Canceling the entire operation: Set the program selection to 0. time. Always set a cooking time first. Note: You can also change the heating function and The appliance switches off after expiration of the cooking time. -
Page 21: Sabbath Mode And Yom Tov Mode
en-us Sabbath mode and Yom Tov mode The appliance starts. / and the temperature appear in Sabbath mode and Yom Tov mode the display. The Sabbath screen will appear as shown. S abbath mode S a b b a t h m o d e a n d Y o m T o v m o d e With this function, the appliance maintains a temperature between 120 and 450°F (50 and 230°C) with the convection heating function. -
Page 22: Automatic Programs
en-us Automatic programs Automatic programs A u t o m a t i c p r o g r a m s Y ou can prepare a wide range of food using the automatic programs. The appliance will choose the optimal setting for you. -
Page 23: Applying Settings For Dishes
en-us Automatic programs Dough Adding extra cooking time ▯ After the cooking time has ended, you can leave some dishes to continue cooking if you are not satisfied with Applying settings for dishes the cooking result. You are guided through the entire setting process. Follow A query appears on the display, which asks if you want to the instructions in the display. -
Page 24: Personal Recipes
en-us Personal recipes Programming a recipe Personal recipes Ž You have the option of programming and saving up to five phases of preparation. P e r s o n a l r e c i p e s Y ou can save up to 50 individual recipes. You can record Set the function selector to ž. -
Page 25: Entering A Name
en-us Personal recipes Entering a name Enter the recipe's name under "ABC". Notes The cooking time does not start counting down until ▯ the appliance has reached the set temperature. Rotary Selecting letters You can use the rotary selector to change the ▯... -
Page 26: Core Temperature Probe
en-us Core temperature probe After use, always remove the core temperature probe Core temperature probe from the oven cavity. Never store it inside the oven cavity. After each use, clean the core temperature probe with a damp cloth. Do not clean in the dishwasher. C o r e t e m p e r a t u r e p r o b e T he core temperature probe makes it possible to cook with exact precision. -
Page 27: Setting The Core Temperature
en-us Core temperature probe Touch the + symbol. Use the rotary selector to Fish: Insert the core temperature probe behind the head as far as it will go towards the spine. Place the whole fish change the set core temperature for the food and confirm with +. -
Page 28: Core Temperature Guidelines
en-us Core temperature probe Changing the set core temperature Food Core temperature guideline Touch the + symbol. Use the rotary selector to change medium 137 - 140°F the set core temperature for the food and confirm with (58 - 60 °C) well-done 149 - 158°F Deleting the set core temperature... -
Page 29: Rotisserie Spit
en-us Rotisserie spit Food Core temperature Rotisserie spit guideline medium 158 - 167°F (70 - 75 °C) R o t i s s e r i e s p i t U sing the rotisserie spit, you can prepare large roasts such as rolled roast and poultry particularly well. -
Page 30: Switching On The Rotisserie Spit
en-us Rotisserie spit Place the rotisserie spit on the supports. Latch the Switching off the rotisserie spit square shaft into the drive section. Touch the , symbol. The rotisserie spit's drive stops. Switch off the oven with the program selection. Take out the grill tray with the rotisserie spit and place them on a stable, heat-resistant surface. -
Page 31: Roasting Function
en-us Roasting function Roasting function Childproof lock R o a s t i n g f u n c t i o n C h i l d p r o o f l o c k O nly with heating mode "Roaster function": T he appliance has a panel lock to make sure children You will need the roaster, pull-out system and heating cannot operate it inadvertently. -
Page 32: Home Connect
en-us Home Connect Select the Home Connect app and install it on your Home Connect mobile device. Launch the app and set up Home Connect access. H o m e C o n n e c t The app will guide you through the registration T his appliance can be networked and also controlled process. -
Page 33: Remote Start
en-us Home Connect If the display shows "Network connection successful", Remote Start the connection process is complete. Follow the Remote start must be activated in order to start and instructions in the app. operate your appliance via the Home Connect app. If Connecting the appliance to the app remote start is deactivated, only the appliance operating modes can be displayed in the Home Connect app and... -
Page 34: Remote Diagnostics
Remote Diagnostics Declaration of Conformity Customer Service can use Remote Diagnostics to access Gaggenau Hausgeräte GmbH hereby declares that the your appliance if you contact them, have your appliance appliance with Home Connect functionality meets the connected to the Home Connect server and if Remote... - Page 35 en-us Home Connect FCC COMPLIANCE STATEMENT CAUTION Changes or modifications not expressly approved could void your authority to use this equipment. This device complies with Part 15 of the FCC Rules. Operation to the following two conditions: This device may not cause harmful interference, and This device must accept any interference received, including interference that may cause undesired operation.
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Page 36: Basic Settings
- Date + GAGGENAU logo the rotary selector. - Clock + date The selection is displayed. - Clock + date + GAGGENAU logo Display screen Minimized*/Standard When ‘Minimized’ is set, only the most import- ant details are displayed after a short time. - Page 37 en-us Basic settings Daylight savings Manual*/Automatic Automatic time changeover when changing daylight savings time. If automatic: setting of the month, day and week when the time is to be changed. To be set separately for summer and winter time. Date format D.M.Y* Setting the date format D/M/Y...
- Page 38 en-us Basic settings Ø Connection type Home network Settings for the connection to the home net- work and the mobile devices. Ö Connection Different setting options will be displayed Î Connect to app depending on the connection status. Í Software update ·...
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Page 39: Cleaning And Maintenance
en-us Cleaning and maintenance Do not use any Cleaning and maintenance sharp or abrasive cleaning agents ▯ metal or glass scrapers to clean the glass on the ▯ C l e a n i n g a n d m a i n t e n a n c e I f taken care of and cleaned conscientiously, your appliance door. -
Page 40: Removing The Plug-In Grid
en-us Pyrolysis (self-cleaning) Area Cleaning agent Pyrolysis (self-cleaning) Plug-in grids Dishwasher, see section ~ "Removing the plug-in grid" on page 40 P y r o l y s i s ( s e l f - c l e a n i n g ) D uring self-clean (pyrolysis), the oven heats up to 905°F Rotary spit Hot soapy water: Clean with a dish... -
Page 41: Preparing The Pyrolytic Self-Cleaning Feature
en-us Pyrolysis (self-cleaning) Starting the pyrolytic self-cleaning WARNING function Risk of burns! Set function selector to S. ; The appliance will become very hot on the The œ symbol is displayed. Press ™ to confirm. outside during the cleaning function. Never touch the appliance door. -
Page 42: Cleaning The Accessories With The Pyrolytic Self-Cleaning Feature
Remove the worst soiling, meat juices, and food ▯ residues before initiating the pyrolytic self-cleaning Gaggenau baking trays and broiler pans are coated with cycle. Food residues, grease, and meat juices may pyrolysis-resistant enamel. For optimal results when catch fire during the pyrolytic self-cleaning cycle. -
Page 43: Replacing The Oven Lamp
en-us Troubleshooting Replacing the oven lamp Replacing the glass cover The glass cover in the oven must be replaced if it is You can replace the oven lamps. You can obtain damaged. You can obtain covers from after-sales service. replacement lamps after-sales service or from trade Always specify the E number and the FD number of your dealers. -
Page 44: Customer Service
en-us Customer service Customer service C u s t o m e r s e r v i c e I f your appliance needs repairs, our customer service is there for you. We work hard to help solve problems quickly and without unnecessary service calls, getting your appliance back up and running correctly in the least amount of time possible. -
Page 45: Tables And Tips
en-us Tables and tips With these operating modes, there may be a Tables and tips temperature difference between the temperature you have set and the actual temperature inside the oven. This is because grilling and browning are fast cooking T a b l e s a n d t i p s N otes processes that require high temperatures. -
Page 46: Vegetables
en-us Tables and tips Vegetables Vegetables from the oven are a good alternative to Vegetables are suitable as warm or cold appetizers or ▯ ▯ vegetables from the pan. The flavors are concentrated vegetarian main dishes, or also as side dishes to be and the roasting aromas make them very aromatic. -
Page 47: Side Dishes And Dishes
en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Comments in °F (°C) heating time in min. Stuffed cour- Glass/grill 2 (3) 355 (180) Recipe tip: Stuff with grated carrot, gettes, tray spring onion, goats' cheese, garlic, vegetarian thyme, salt and pepper and sprinkle with parmesan. - Page 48 en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Comments in °F (°C) heating time in min. Potato pancakes Baking tray 2 (3) 345 (175) 20–30* Oil the baking tray liberally, squeeze out the excess liquid from the potato 2 (3) 390 (200) 20–30*...
- Page 49 en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Comments in °F (°C) heating time in min. Cheese spätzle Ovenproof 2 (3) 355/430 Gradually layer the freshly-cooked (Swabian noodle dish (180/220) spätzle in the baking dish, sprinkling dish) each layer with cheese.
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Page 50: Fish
en-us Tables and tips Fish Fish should (for hygienic reasons) have a core For fillets with skin: if you place the fish skin-side up, ▯ ▯ temperature of at least 144 - 158°F (62 - 70 °C) after the structure and aroma will be retained better. cooking. - Page 51 en-us Tables and tips If the roast gets too dark and the crust is burned in If the roast is cooked but the sauce is burned on, next ▯ ▯ places, reduce the temperature the next time and time use a smaller roasting dish and add more liquid. check the rack level.
- Page 52 en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Observations in °F (°C) heating time in min. Veal Veal roast Glass/grill 2 (3) 445 / 355 50 - 60*** (3.3 lb /1.5 kg) tray, roasting (230 / 180) dish Veal knuckle Glass/grill...
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Page 53: Poultry
en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Observations in °F (°C) heating time in min. Meatballs, cooked Baking tray + 2 (3) 390 (200) Recipe tip: put meatballs of lamb or (0.8 oz /25 g each) Greaseproof rabbit on a skewer and serve with paper... -
Page 54: Grilling And Roasting
en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Observations in °F (°C) heating time in min. Chicken, whole Wire rack + 2 (3) 375 (190) 70 - 80 Preheat Grill tray 2 (3) 375 (190) 70 - 80 Chicken, legs and Wire rack + 3 (4) - Page 55 en-us Tables and tips Dish Accessories Level Recommend- Type of Cooking Comments ed tempera- heating time in turein °F (°C) min. Bratwurst (Ger- Wire rack + 3 (4) 520 (270) man sausage) grill tray Merguez sausage Wire rack + 3 (4) 480 (250) grill tray Spare ribs,...
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Page 56: Baked Goods
en-us Tables and tips Baked goods We recommend dark pans of metal since these absorb If the cake is too dry, set the temperature a little ▯ ▯ the heat better. Place the pan in the middle of the wire higher. - Page 57 en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Comments in °F (°C) heating time in min. Bundt cake, Ring cake 1 (2) 330 (165) Recipe tip: Classic Bundt cake or with Ring cake bacon and walnuts. 1 (2) 340 (170) No need to preheat;...
- Page 58 en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Comments in °F (°C) heating time in min. Water sponge 10¼" 320** 22 - 30 Preheat cake (26 cm) (160**) springform (Appliance width: cake tin 30 in / 76 cm) 10¼"...
- Page 59 en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Comments in °F (°C) heating time in min. Brownies Baking tray 2 (3) 250 (120) After baking, cut into squares. The low temperature means that the brownies greaseproof retain a slightly sticky consistency in paper the middle.
- Page 60 en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Comments in °F (°C) heating time in min. Bread, in loaf pan Loaf tin 2 (3) 345 (175) 40 - 45 Baguette, Baking tray 2 (3) 430 (220) 10 - 12 pre-baked greaseproof paper...
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Page 61: Dough Proving (Leaving To Rise)
en-us Tables and tips Dough proving (leaving to rise) Place the bowl with the dough on the wire rack. Select For small quantities of dough, for noodles or rolls, you ▯ ▯ the "dough proofing" heating function. can set the temperature to 105 - 115°F (40 - 45 °C). For large quantities, e.g. -
Page 62: Defrosting
en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Observations in °F (°C) heating time in min. Crepes with Ovenproof 2 (3) 355 - 375 8 - 10 Austrian specialty: pancakes, filled quark filling dish (180 - 190) with quark and raisins, topped with cream and baked. -
Page 63: Preserving
en-us Tables and tips Preserving If possible, cook food immediately after purchase or Place the canning jars in a heat-resistant container ▯ ▯ harvesting. Longer storage decreases the vitamin with water. Make sure that they do not touch. The content and can cause spoilage. water level must reach at least three quarters of the way up to the top of the contents of the jars. -
Page 64: Baking Stone
en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Observations in °F (°C) heating time in hours Quartered toma- Wire rack + 2 (3) 140 - 160 7 - 8 Remove the core from the toma- toes greaseproof (60 - 70) toes;... -
Page 65: Roasting Dish
en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Comments in °F (°C) heating time in min. Tarte flambée, Baking stone 1 570 (300) 3–4 Recipe tip: Traditional or with goat's fresh cheese, Parma ham, figs and spring onions. -
Page 66: Acrylamide In Foodstuffs
en-us Tables and tips Dish Accessories Level Temperature Type of Cooking Observations in °F (°C) heating time in min. Roulades Roasting 430/250* Searing Sear roulades portion by portion; use dish + 60 - 90 the roasting setting for this. (220/120*) Tortillas Roasting 345 (175)
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