Perlick TOBIN ELLIS SIGNATURE Series Installation & Operation Manual page 6

PERLICK SIGNATURE SERIES MOBILE BARS
Installation & Operation Manual
Preparing the Mobile Bar for Use
UNCRATING AND INSPECTION
Remove all crating material before operating. Carefully
inspect cabinet for hidden damage. If damage is
discovered, file your claim immediately with the transport
company. Perlick is not responsible for damage in transit.
Do not use or store flammable
DANGER
liquids (ie; gasoline) or vapors
near the appliance to avoid fire.
Ensure mobile bar is secured to
WARNING
forklift with straps before lifting to
prevent tipping which could cause serious injury or
death.
Always place mobile bar on level
WARNING
surface and lock casters after
moving to desired location to prevent rolling.
(Engineering is working on max incline info).
Never move or place mobile bar on
WARNING
a steep incline to prevent tipping.
TIP OVER HAZARD: This product
WARNING
can tip over while transporting. If
this hazardous situation is not avoided, DEATH or
SERIOUS INJURY could occur. To safely transport this
product, two people must be used to maintain control
while moving. DO NOT exceed incline angles of 15° in
any direction. DO NOT exceed walking speed, about 3
mph (5 km/h).
CRUSH HAZARD: This product is
WARNING
heavy and could pose a crush
hazard if a loss of control occurs while transporting. If
this hazardous situation is not avoided, DEATH or
SERIOUS INJURY could occur. To safely transport this
product, two people must be used to maintain control
while moving. APPLY parking brakes with the product
stationary on level ground. DO NOT park the cart on
un-level ground. DO NOT exceed incline angles of 15°
in any direction. DO NOT exceed walking speed, about
3 mph (5 km/h).
Perlick is committed to continuous improvement. Therefore, we reserve the right to change specifications without prior notice
BIOLOGICAL AND SLIP HAZARD:
CAUTION
This product contains a waste
water tank that could backflow or spill waste water,
which could pose a biological and slip hazard. If this
hazardous situation is not avoided, MINOR or
MODERATE INJURY could occur. Empty the waste
water tank before it is full to reduce the risk of spills.
DO NOT raise the tank above the lowest drain height
to avoid backflowing waste water. If a fresh water
tank is present, then the waste water tank must be at
least 15% larger than the fresh water tank, as
supplied by Perlick.
FALLING OBJECT HAZARD: This
CAUTION
product is moveable and has
surfaces for the placement of objects that could pose
a falling object hazard. If this hazardous situation is
not avoided, MINOR or MODERATE INJURY could
occur. Prior to use, ensure that the cart is parked in a
level position. APPLY parking brakes with the product
stationary on level ground. DO NOT park the cart on
un-level ground. DO NOT place objects on the product
while transporting.
PINCH AND CUT HAZARD: This
CAUTION
product may have sharp edges or
pinch points that could pose a pinch or cut hazard. If
this hazardous situation is not avoided, MINOR or
MODERATE INJURY could occur.
BURN HAZARD: This product may
CAUTION
have a hot water heater that could
pose a burn hazard. If this hazardous situation is not
avoided, MINOR or MODERATE INJURY could occur.
Set water heater temperature at 120°F.
BIOLOGICAL HAZARD: This
CAUTION
product may contain a fresh water
tank that could pose a biological hazard. If this
hazardous situation is not avoided, MINOR or
MODERATE INJURY could occur. Fresh water tanks
require manual cleaning after each use. Consult with
your local health code for cleaning and sanitizing
requirements.
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