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en Cleaning and servicing
Area
Suitable cleaning agents Information
Glass cover for
¡ Hot soapy water
the oven light
Rails
¡ Hot soapy water
AccessorIes
¡ Hot soapy water
¡ Oven cleaner
12.2 Cleaning the appliance
In order to avoid damaging the appliance, you must
clean your appliance only as specified, and with suit-
able cleaning products.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
Caution should be exercised here in order to avoid
▶
touching heating elements.
Young children under 8 years of age must be kept
▶
away from the appliance.
WARNING ‒ Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
Before using the appliance, remove the worst of the
▶
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement: Read the information on cleaning
products.
→ "Cleaning products", Page 14
Clean the appliance using hot soapy water and a
1.
dish cloth.
For some surfaces, you can use alternative
‒
cleaning agents.
→ "Suitable cleaning agents", Page 15
Dry with a soft cloth.
2.
12.3 Cleaning self-cleaning surfaces in the
main cooking compartment
The back wall in the main cooking compartment is self-
cleaning. The self-cleaning surfaces are coated with a
porous, matt ceramic layer and have a rough surface.
When the appliance is in operation, the self-cleaning
surfaces absorb splashes from baking, roasting or
grilling, and break them down. If the self-cleaning sur-
faces no longer clean themselves adequately during
operation, heat up the cooking compartment specific-
ally to the right temperature.
ATTENTION!
If you do not clean the self-cleaning surfaces regularly,
they may become damaged.
If dark stains are visible on the self-cleaning sur-
▶
faces, heat up the cooking compartment.
Do not use oven cleaner or abrasive cleaning aids.
▶
If oven cleaner accidentally comes into contact with
the self-cleaning surfaces, dab it off immediately us-
ing water and a sponge cloth. Do not rub.
16
Use oven cleaner to remove very heavy soiling.
Soak any heavily soiled areas and use a brush or steel wool.
Tip: Remove the shelf supports for cleaning.
→ "Shelf supports", Page 18
Soak any heavily soiled areas and use a brush or steel wool.
Enamelled accessories are dishwasher-safe.
1.
Remove accessories and cookware from the cook-
ing compartment.
Detach the shelf supports and remove them from
2.
the cooking compartment.
→ "Shelf supports", Page 18
Remove coarse dirt using soapy water and a soft
3.
cloth:
– From the smooth enamel surfaces
– From the inside of the appliance door
– From the glass cover on the oven lamp
This prevents stains that cannot be removed.
Remove any objects from the cooking compartment.
4.
The cooking compartment must be empty.
Use the function selector to set 3D hot air.
5.
Use the temperature selector to set the maximum
6.
temperature.
a The appliance starts heating after a few seconds.
Switch off the appliance after one hour.
7.
Once the appliance has cooled down, wipe the
8.
cooking compartment with a damp cloth.
Note: Reddish marks may appear on the self-clean-
ing surfaces. This is residue from food. These spots
are not harmful and are not rust. These marks do
not impair the cleaning ability of the self-cleaning
surfaces.
9.
Attach the shelf supports.
→ "Shelf supports", Page 18
12.4 Cleaning self-cleaning surfaces in the
top cooking compartment
The back wall, ceiling and side walls of the top cooking
compartment are self-cleaning and have a rough sur-
face.
ATTENTION!
If you do not clean the self-cleaning surfaces regularly,
they may become damaged.
If dark stains are visible on the self-cleaning sur-
▶
faces, heat up the cooking compartment.
Do not use oven cleaner or abrasive cleaning aids.
▶
If oven cleaner accidentally comes into contact with
the self-cleaning surfaces, dab it off immediately us-
ing water and a sponge cloth. Do not rub.
Use the cleaning function.
▶
→ "Cleaning function ", Page 17
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