Breadman BK1200SS Instruction Manual page 11

2 lb professional bread maker
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How to Use
This product is for household use only.
Important: Your bread maker has an Intelligent Fuse™ system
designed to protect the motor from overheating. It will
automatically shut off the motor if there is an overheat risk. If this
occurs, unplug the appliance, wait a minimum of 20 minutes for it
to cool down, and plug in again following the instructions.
GETTING STARTED
Remove packing materials, any stickers, and the plastic band around
the power plug.
Please go to www.prodprotect.com/breadman to register your
warranty.
Place bread maker on dry, stable, level surface away from heat and
areas where cooking grease or water may splatter on unit. Do not
place near edge of countertop. If placing beneath cabinets, make
sure there is enough room to open the lid without interference.
Important: Your bread maker will bake up at a 2-lb. loaf. Do not
put larger quantities of ingredients into bread pan. Bread will not
mix and bake correctly and bread maker may be damaged. (See
maximum ingredient amounts.
Before first use, operate on Rapid White cycle without adding
ingredients to burn off manufacturing oils. (Follow instructions in
USING YOUR BREAD MAKER.)
Note: During first use, bread maker may smoke and/or emit an odor
from mineral oils used in manufacturing. This is normal.
BK1200SS_29299_E_IB_A.indd 11
BK1200SS_29299_E_IB_A.indd 11
MAXIMUM INGREDIENT AMOUNTS
Bread cycles: approximately 3 ½ cups
Quick breads: 3 ½ cups
Dough cycle: 4 cups
Jam: 3 cups of fruit mixture
BREAD PAN TIPS
Inserting bread pan
Note: Remember to insert kneading paddle first, then add all
ingredients in the order listed BEFORE inserting the bread pan into
baking chamber.
This breadmaker has a locking mechanism on the bread pan. When
inserting bread pan into bread maker, make sure to rotate the pan to
the right to lock it in place (see markings on unit to show direction).
Removing bread pan
To remove bread pan from baking chamber, hold handle with an
oven mitt, rotate the pan to the left per markings, and firmly lift
straight up.
Important: When you remove bread pan after baking, be sure to
wear oven mitts to prevent burning.
After removing loaf (by turning bread pan upside down and shaking
gently), check to see that kneading paddle is removed from loaf. If
it is stuck in bread, allow bread to cool. Allow bread to cool before
removing the kneading paddle.
11
11/15/22 2:30 PM
11/15/22 2:30 PM

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