Samsung MG30T5018A Series User Manual page 110

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Cooking guide
Remark
Baby food particularly needs to be checked carefully before serving to prevent
burns. Use the power levels and times in the next table as a guide lines for
reheating.
Reheating liquids and food
Use the power levels and times in this table as a guide lines for reheating.
Food
Serving Size
Drinks (Coffee,
150 ml (1 cup)
Tea and Water)
300 ml (2 cups)
450 ml (3 cups)
600 ml (4 cups)
Instructions
Pour into cups and reheat uncovered:
1 cup in the centre, 2 cups opposite of each other, 3 cups in a
circle. Keep in microwave oven during standing time and stir
well. Stand for 1-2 minutes.
Soup (Chilled)
250 g
350 g
450 g
550 g
Instructions
Pour into a deep ceramic plate or deep ceramic bowl.
Cover with plastic lid. Stir well after reheating. Stir again
before serving. Stand for 2-3 minutes.
Stew (Chilled)
350 g
Instructions
Put stew in a deep ceramic plate. Cover with plastic lid.
Stir occasionally during reheating and again before standing
and serving. Stand for 2-3 minutes.
30 English
Power
Time (min.)
900 W
1-1½
2-2½
3-3½
3½-4
900 W
2½-3
3-3½
3½-4
4½-5
600 W
4½-5½
Food
Serving Size
Pasta with
350 g
Sauce (Chilled)
Instructions
Put pasta (e.g. spaghetti or egg noodles) on a flat ceramic
plate. Cover with microwave cling film. Stir before serving.
Stand for 3 minutes.
Filled Pasta
350 g
with Sauce
Instructions
(Chilled)
Put filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate.
Cover with plastic lid. Stir occasionally during reheating and
again before standing and serving. Stand for 3 minutes.
Plated Meal
350 g
(Chilled)
450 g
Instructions
Plate a meal of 2-3 chilled components on a ceramic dish.
Cover with microwave cling-film. Stand for 3 minutes.
Cheese Fondue
400 g
Ready-To-Serve
Instructions
(Chilled)
Put the ready-to-serve cheese fondue in a suitable sized
glass pyrex bowl with lid. Stir occasionally during and after
reheating. Stir well before serving. Stand for 1-2 minutes.
Power
Time (min.)
600 W
3½-4½
600 W
4-5
600 W
4½-5½
5½-6½
600 W
6-7

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