Component List - Dometic CADAC CARRI CHEF 40 User Instructions

EN
Using the control knob
• The control knob is fitted with two positive stop positions, one at low, and one at ignite/high. This limits the adjustment of the flame to
between these two points. The fully closed position is at the furthest clockwise position.
• To rotate the valve from the fully closed position, it is necessary to first press the control knob in just enough to move out of the lock
mechanism. While holding the control knob in, turn it in an anti-clockwise direction. Once the spindle has moved out of the lock position it
is no longer necessary to keep the control knob pressed in and it can be rotated freely to the desired flame setting.
General
• Use the control knob to adjust the flame intensity to the desired level by turning the knob clockwise to increase the flame and anti-clockwise
to decrease the flame.
• When cooking food with a high fat content, flaring may occur if the selected heat setting is too high. Should this happen, turn the heat down
until the flaring ceases.
• After use, first close the control valve on the gas cylinder (if applicable). When the flame has gone out, close the control valve on the appliance.
• Do not move the appliance when in use. It is unsafe practice to move the appliance whilst lit and may cause flaring.
• When not in use remove the gas supply.

4. Component List

A
*
8905-20
*
8905-40
*
8905-50
*
8905-80
B C D
*
* *
*
* *
*
*
*
*
*
E F G
*
*
*
(A) Dome
(B) BBQ Grid
(C) Pot Stand
Inspection hole
(D) Fat Pan
Burner Base
Control knob
Utility tray
Leg
Leg leveller
4 4
(E) Chef Pan 40
(used for frying)
(F) Grill 2 Braai 40
(used for Frying/grilling)
(G) BBQ 2 Plancha 40
(for frying/grilling)