Using Your Induction Cooktop - GASLAND chef IH12BF Instructions For Installation And Use Manual

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Make sure that the base of your pan is smooth, sits flat against the glass, and is
the same size as the cooking zone. Use pans whose diameter is as large as the
graphic of the zone selected. Using a pot a slightly wider energy will be used at its
maximum efficiency. If you use smaller pot efficiency could be less than expected.
Pot less than 5¹/2in could be undetected by the cooktop. Always centre your pan on
the cooking zone.
Always lift pans off the induction cooktop – do not slide, or they may scratch the
glass.

Using Your Induction Cooktop

To start cooking
1. Touch the ON/OFF control.
After power on, the buzzer beeps once, all displays show
" – " or " – – ", indicating that the induction cooktop has
entered the state of standby mode.
2. Place a suitable pan on the cooking zone that you wish to
use.
• Make sure the bottom of the pan and the surface of the
cooking zone are clean and dry.
3. Touching the heating zone selection control(for IH30BF/IH60BF/IH77BF/IH90BF)
or touching the power regulating control(for IH12BF), and an indicator next to the
key will flash.
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