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26
SETTING OVEN CONTROLS
Air Fry
The Air Fry feature works best for single rack bak-
ing with packaged and convenience foods. It works
well with most recipes and can be programmed for
temperatures between 170°F and 550°F. Follow the
recipe or package directions for food preparation
quantity, time, and temperature.
Important:
•
Food should be arranged in single layers on the
air fry tray and placed on rack position 3 for
best results.
•
When using the Air Fry tray, place a large cook-
ie sheet on rack position 1 to catch any crumbs
or drippings.
•
Leave oven light off when baking.
•
Food may need to be removed early and
should be checked at minimum recommended
bake time. However, frozen dense foods and
items with cook times less than 15 minutes may
require additional time.
To set the Air Fry function:
1.
Arrange food on rack as suggested.
2. Select Air Fry from Oven Modes.
3. Enter the suggested temperature for particular
food. Touch START.
4. Press START. When preheat tone sounds place
the tray on rack position 3 and to prevent
smoke, place a baking sheet on rack position 1
below the Air Fry Tray.
5. If setting a Cook Time, set after the oven is
preheated. Cook time turns off Air Fry when
time is
fi nished. NOTE: Setting the timer for the min-
imum suggested time after preheat is a good
option and checking food for doneness.
Table 2: Air Fry Table
Food Type
Frozen Tater Tots
Frozen Golden Fries
Frozen Chicken Nuggets
Frozen Crispy Chicken Strips
Frozen Hot Wings Bone-In
Frozen Chicken Wings
Fresh Chicken Wings
6. When cook time ends Off will be in display.
7.
Press ON/OFF to return display to show the
time of day.
Frigidaire off ers an optional Air Fry Tray specifi cal-
ly designed to deliver superior performance.
Some Benefi ts of the Optional Air Fry Tray:
•
Tray optimized for oven space.
•
Fits in the dishwasher for easy clean up.
•
Higher yield than countertop models.
•
Frees up countertop space.
•
Compatible with convection ovens.
•
The optional Air Fry tray may be purchased
from www.frigidaire.com.
Figure 4: Air Fry Tray
Quantity (oz.)
48
48
48
48
48
48
48
Temperature
450°F - 232°C
425°F - 218°C
400°F - 205°C
400°F - 205°C
450°F - 232°C
375°F - 190°C
450°F - 232°C
6
5
4
3
2
1
Cook Time (mins)
29-33
25-35
13-15
20-22
25-28
60-65
30-40
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