Frigidaire GLES388ASB Control Manual
Electronic oven control
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Also See for GLES388ASB:
- Unpacking instructions sheet (2 pages) ,
- Installation instructions manual (28 pages)
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ELECTRONIC
OVEN CONTROL
Control
Pad Functions
Read the instructions carefully before using the oven. Forsatisfactory use of your oven, become familiar with the various
functions of the oven as described below. Note: The graphics on your timer may not look exactly like those shown. This
doesn't change the way it operates.
Bake Pad- Used to
enter the normal
baking mode
temperature.
Broil Pad- Used
to select the
variable broil
mode.
Preheat Pad-
Used to select
the preheat
mode.
Clean Pad- Used
to select the self-
cleaning mode.
Roast Convection
Pad- Used to
select the convection roasting
mode.
Oven Light-
Used to turn the
oven light on and
off.
Bake Convection
Pad- Used to select
the convection baking
mode.
Child Safety Lockout- Used to
0 Thru 9 number
disable all oven function,
pads- Used to
enter temperature
and times.
Clock Pad- Used to
/
set the time of day.
/
/
@®@
®@@
®@
Stop Time Pad- Used to
set the desired stop time
for baking or cleaning.
Can be used with BAKE or
CLEAN cycles to program
a delayed bake cycle.
Timer ON/OFF Pad-
Used to set or cancel the
CookTime
Pad-
minute timer. The minute Used to enter the
timer does not start or
length of the
stop cooking,
baking time.
Start- Used to start
all oven functions.
Not used with
Oven Light.
Clear off Pad- Used
to cancel any function
previously entered
except the time of day
and minute timer.
Push Clear off pad to
stop cooking.
Note: Push buttons or pads may be shaped differently.
All oven functions have a minimum and maximum time or temperature values that may be entered into the control. These
values are shown below. If you have trouble setting a mode, be sure you are not entering a value greater then or lower than
the values shown in this chart. An ENTRYERRORtone (3 short beeps) will sound if the value does not meet these limits.
MODE
PREHEATTEMP
BAKE TEMP
BROILTEMP
MINUTE TIMER
CLOCK TIME
12HR
24 HR
12HR
24 HR
OVEN COOK TIME 12HR
24 HR
STOPTIME
12 HR
24 HR
CLEAN TIME
CONVECTION BAKE
CONVECTION ROAST
MINIMUM
VALUE
MAXIMUM
VALUE
170°F / 77°C
550°F / 288°C
170°F / 77°C
550°F / 288°C
400°F / 205°C
HI-550°F / 288°C
0:01 MIN
12:00 HR/MIN
0:01 MIN
12:00 HR/MIN
1:00 HR/MIN
12:59 HR/MIN
0:00 HR/MIN
23:59 HR/MIN
0:05 MIN
11:59 HR/MIN
0:05 MIN
23:59 HR/MIN
1:00 HR
12:59 HR/MIN
0:00 HR
23:59 HR/MIN
2 hours
4 hours
250°F/122°F
550°F/288°C
250%/122°F
550°F/288°C
1
318200161
(0201) Rev. B
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Table of Contents
Related Manuals for Frigidaire GLES388ASB
Summary of Contents for Frigidaire GLES388ASB
- Page 1 OVEN CONTROL ELECTRONIC Control Pad Functions Read the instructions carefully before using the oven. Forsatisfactory use of your oven, become familiar with the various functions of the oven as described below. Note: The graphics on your timer may not look exactly like those shown. This doesn't change the way it operates.
-
Page 2: Setting The Clock
Setting the Clock . . Even.Cook • . Convection Oven ®@@ ®@® @®@ Clock The clock may be set for 12 or 24 hours time of day operation. The clock has been preset at the factory for 12-hour operation. When the range isfirst plugged in, or when the power supply to the range has been interrupted, the timer in the display will flash and PF(power failure) will appear in the display. -
Page 3: Consumer Defined Control Features
Consumer Defined Control Features Oven Lockout Feature The Oven Lockout feature prevents the oven from being accidentallyturned on. It does not disable the clock, minute timer, surface elements (or) burners, or the interior oven light. To activate the Oven Lockout feature: Pressand hold LOCK pad for 3 seconds. -
Page 4: Setting Oven Controls
Setting Oven Controls . . Even.Cook • . Convection Oven ®@@ ®@® @®@ Preheat The Preheat mode will bring the oven up to temperature and then beep to let you knowwhen to place food in the oven. Preheating the oven isrecommended when baking breadsand cakes. Use this modewhen recipes call for preheating. During manual preheat, the notification tone will be generated when the temperature in the center of the oven has reach his maximum perfomance of cooking. - Page 5 Setting Oven Controls (continued) Timed Bake The automatic timer of the Timed Baked feature will turn the oven off at the time you select in advance. _Usecaution when using theTIMED BAKEor DELAYEDTIME BAKEfeatures. Usethe automatictimerwhen cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first.
- Page 6 Setting Oven Controls (continued) Broil When broiling, heat radiates downward from the oven broiler for even coverage. Be sure to center the broiler pan directly under the oven broiler element for best results. Broil temperatures may be set from 400°F to HI (550°F). Arrange and position the oven racks while oven is still cool.
-
Page 7: Oven Cleaning
Setting Oven Controls (continued) Convection Roast The oven can be programmed to Convection Roast at any temperature between 250°F (122°C) to 550°F (288°C) (The example below is for 350°F). To Set the Convection Roast and temperature to 350°F: Arrange interior oven racks and place food in oven. PressCONV ROAST pad. -
Page 8: Adjusting Oven Temperature
Oven cleaning (continued) To Start the Delayed Self-Clean Cycle The automatic timer will turn the oven on and off at the time you select in advance. Be sure to review TO STARTTHESELF-CLEAN CYCLE for recommended clean times. To set the controls for the Self-Cleaning Cycle to start at a delayed time...