Hoover HN5D 84 B Instruction Manual page 29

foods.
Power- freeze function
When putting a large volume of foods into freezer, please use this function (please
refer to relevant contents). If it is less than 1KG or it has been frozen, then it is not
necessary.
Instructions and precautions of frozen foods
Hot foods shall be cooled to ambient temperature before loaded.
Use packages or bags with dry surfaces to avoid being frozen together. Use odorless,
nontoxic, airtight, waterproof and non-polluting package or bags, to avoid taint of
odor or deterioration
Indicate the names, load dates and expiration dates of food on the packages or
bags according to the manufacturer's suggestions to avoid any expiration.
To achieve easy, deep freezing and remain good quality, the food shall be divided
into small and proper portions according to the required quantity for coo king, and
each portion shall not exceed 2.5 kg.
In principle, the required quantity of food is to be taken out and unfrozen, and no
unfrozen food shall be frozen again, or otherwise the quality of such food will be
decreased, unless some food materials are cooked and frozen again as dishes
The fresh food loaded shall be in proper quantity within the Capacity of Refrigerator
(refer to "Technical Data").
Please switch on power-freeze function 24 hours before freezing when you need to
store large quantities of foods.
To earn a larger storage space, you can remove the drawers in the freezer
LED lamp and its replacement
LED lamp: 12V DC 2W
The lamp adopts LED as its light source, featuring low energy consumption and long
service life. If there is any abnormality, please contact the customer service to
replace it
Use of variable temperature function
5: It can be used as refrigeration compartment between 0°C and 5°C
0°C: ideal temperature to store meat, fish and cheese (also sliced) and eventually
sushi/sashimi always within the expiring date indicated in the meat/fish/sushi/sashimi
box.
-7°C: soft freezing. This is the intermediate temperature to freeze softly some specific
food to prepare to defrosting and cooking.
You can get inside the drawer in Soft freezing function all frozen food you need to
defrost for few time and prepare them to cooking. In this way, the cooking of these
food will be quicker and thermal shock will be reduced. So, food will be healthier with
nutritional values best maintained.
When it is settled at -7, the compartment becomes soft-freezing, which has benefits
listed below:
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