Related Manuals for Bosch HSG738357M
Summary of Contents for Bosch HSG738357M
- Page 1 Free standing cooker ﺍﻟﻣﻭﻗﺩ ﺍﻟﻣﺳﺗﻘﻝ HSG738357M Instruction manual ....3 ﺩﻟﻳﻝ ........ﺳﺗﻌﻣﺎﻝ ﺍﻻ...
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Page 3: Table Of Contents
Getting to know your appliance ... . . 9 www.bosch-home.com and in the online shop The control panel ......9 www.bosch-eshop.com... -
Page 4: Intended Use
Intended use 8Intended use (Important safety information Read these instructions carefully. Only then I n t e n d e d u s e will you be able to operate your appliance Warning – WHAT TO DO IF YOU SMELL safely and correctly. -
Page 5: General Information
Important safety information General information Warning – Risk of burns! The appliance becomes very hot. Never ■ Warning – Risk of fire! touch the interior surfaces of the cooking A draught is created when the appliance compartment or the heating elements. ■... - Page 6 Important safety information Warning – Risk of injury! Warning – Risk of electric shock! Scratched glass in the appliance door may Incorrect repairs are dangerous. Repairs ■ ■ develop into a crack. Do not use a glass may only be carried out and damaged scraper, sharp or abrasive cleaning aids or power cables replaced by one of our detergents.
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Page 7: Causes Of Damage
Causes of damage Warning – Risk of overheating! ]Causes of damage Covering the ventilation openings in the ■ floor of the appliance may cause it to overheat. Always install the appliance on C a u s e s o f d a m a g e the feet supplied. -
Page 8: Oven
Environmental protection Oven 7Environmental protection Caution! Accessories, foil, greaseproof paper or ovenware on Your new appliance is particularly energy-efficient. Here ■ the cooking compartment floor: do not place t e c t i o n E n v i r o n m e n t a l p r o you can find tips on how to save even more energy accessories on the cooking compartment floor. -
Page 9: Getting To Know Your Appliance
Getting to know your appliance *Getting to know your appliance Use this section to familiarise yourself with your new y o u r a p p l i a n c e G e t t i n g t o k n o w appliance. -
Page 10: The Electronic Clock
Getting to know your appliance The electronic clock Precautions for use The following advice is intended to help you save With the electronic clock, you can set a cooking time. energy and prevent pan damage: An audible signal sounds once the cooking time has Use pans which are the elapsed. -
Page 11: The Oven
Getting to know your appliance The oven Cooling fan The hot air escapes via the ventilation opening. The cooling fan switches on and off as required. Caution. Do not cover the ventilation slots. Otherwise the oven will overheat. To ensure that the cooking compartment cools down more quickly after operation, the cooling fan continues to run for a certain period afterwards. -
Page 12: Accessories
Accessories Telescopic shelf set _Accessories The pull-out rails allow you to pull accessories out completely. When inserting the adapter for the baking Your appliance is accompanied by a range of and roasting shelf, ensure that it locks into place in front A c c e s s o r i e s accessories. -
Page 13: Special Accessories
Before using for the first time When inserting baking trays, ensure that lug ‚ is at the KBefore using for the first rear and is facing downwards. The sloping edge of the accessory ƒ must be facing towards the appliance time door. -
Page 14: Cleaning The Burner Caps And Cups
Operating the appliance Cleaning the burner caps and cups 1Operating the appliance You have already learnt about the controls and how p l i a n c e O p e r a t i n g t h e a p they work. -
Page 15: Oven
Operating the appliance Oven Switching off the oven gas burner Turn the control knob to the Û position. Press and hold Operating the oven the control knob while doing this. Note that, in the case of appliances with a hob cover, Operating the grill the burners in the oven must only be switched on if the hob cover is open. -
Page 16: Using Combination Mode
Operating the appliance Using combination mode Inserting the rotary spit The temperature range marked on the control Note: Warning – Risk of burns! knob for the oven applies only when using conventional Never touch the hot surfaces of the cooking heating. -
Page 17: Time-Setting Options
Time-setting options Switching on the rotary spit OTime-setting options When using the rotary spit, preheat the oven Note: using the ( type of heating. Only set the G type of Setting the time heating once the rotary spit has been inserted. i o n s T i m e - s e t t i n g o p t After the appliance has been connected to the mains... -
Page 18: Cleaning Agent
Cleaning agent DCleaning agent Aluminium and Glass cleaner: plastic Clean with a soft cloth. Gas hob and pan Hot soapy water. With good care and cleaning, your appliance will retain supports Use very little water. Water must not be allowed to C l e a n i n g a g e n t its appearance and remain fully functioning for a long enter the appliance through the base of the burn-... -
Page 19: Surfaces In The Cooking Compartment
Cleaning agent Keeping the appliance clean Notes Slight differences in colour on the front of the ■ Always keep the appliance clean and remove dirt appliance are caused by the use of different immediately so that stubborn deposits of dirt do not materials, such as glass, plastic and metal. -
Page 20: Rails
Rails qAppliance door pRails Removing the hook-in racks With good care and cleaning, your appliance will retain R a i l s A p p l i a n c e d o o r its appearance and remain fully functional for a long The hook-in racks are each fixed to the side panels of time to come. -
Page 21: Removing And Fitting The Appliance Door
Appliance door Fitting the door panels Fitting the appliance door Reinsert the inner panel. Grip the oven door on either side with both hands. Slide the hinges into the slots in the oven (a). All four fastening pins must engage in the Note: holders provided for them. -
Page 22: Trouble Shooting
Trouble shooting 3Trouble shooting Warning – Risk of injury! Incorrect repairs may cause serious hazards. Repairs to the appliance must only be carried out by a qualified Faults often have simple explanations. Refer to the table technician. If repairs are required, contact the after- T r o u b l e s h o o t i n g before calling the after-sales service, as you may be sales service. -
Page 23: Customer Service
Customer service 4Customer service Our after-sales service is there for you if your appliance C u s t o m e r s e r v i c e needs to be repaired. You will find the address and telephone number of your nearest after-sales service centre in the phone book. -
Page 24: Tested For You In Our Cooking Studio
Tested for you in our cooking studio A lot of steam can build up in the cooking Note: JTested for you in our compartment when cooking food. cooking studio Your appliance is very energy-efficient and radiates very little heat to its surroundings during operation. Due to the high difference in temperature between the Here, you can find a selection of dishes and the ideal appliance interior and the external parts of the... -
Page 25: Tips For Using Your Appliance
Tested for you in our cooking studio Tips for using your appliance Here you will find a selection of tips on ovenware and preparation methods. Notes Use the accessories provided. Additional ■ accessories may be obtained as special accessories from specialist retailers or from the after-sales service. - Page 26 Tested for you in our cooking studio Tips for Roasting and Braising The roast is too dark and the crack- Check the shelf position and temperature. Select a lower temperature the next time and reduce the roasting ling is burned in places, and/or the time if necessary.
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