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11 Cleaning and servi-
cing
To keep your appliance working effi-
ciently for a long time, it is important
to clean and maintain it carefully.
11.1 Cleaning the appliance
Clean the appliance after every
1.
use.
Allow the appliance to cool down
2.
before cleaning.
Never touch the appliance while it
3.
is hot.
Always remove spilled liquids im-
4.
mediately after the appliance has
cooled down. Burnt-on residues
and milk are difficult to remove.
Do not use metal cleaner or sharp
5.
objects to remove stubborn stains.
Do not use harsh or abrasive
6.
cleaning products or chemicals.
Do not use flammable cleaning
7.
agents.
Remove the pan supports and
8.
burners before cleaning.
The removable parts are not dish-
9.
washer-safe.
Never remove the support feet for
10.
cleaning.
Allow the cleaning liquid to work
11.
for a few minutes.
Clean the appliance with a sponge
12.
or soft cloth.
Do not pour too much water on the
13.
glass.
Dry with a soft cloth.
14.
Install the pan supports and burn-
15.
ers after cleaning.
Ensure that all parts are positioned
16.
correctly before next using the ap-
pliance.
Cleaning and servicing en
11.2 Recommended cleaning
methods
This is where you can find out how to
clean certain components.
Compon-
Recommended cleaning
ent
method
Control
The control knobs can
knob
be removed for cleaning.
Refit the control knobs
before next using the ap-
pliance.
Clean the control knobs
with soapy water and a
soft, damp cloth. Do not
pour water over the but-
tons.
Burner
The burners can be re-
moved for cleaning.
Clean the burners with
tap water, washing-up li-
quid and a brush. Do not
use sharp objects to
clean them, otherwise
the surface may be dam-
aged.
If the holes in the flame
distributors are blocked,
clean these using the
tool supplied. To do this,
remove the burner from
the appliance. Guide the
supplied tool through the
openings until the visible
dirt is removed.
After long use, the brass
burner parts become
darker due to natural ox-
idation. This discoloura-
tion does not affect their
usability.
15
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