Fisher & Paykel OR30SDG6 User Manual page 20

AERO PASTRY + PIZZA
fan plus lower element
— The fan circulates heat from the lower element throughout the oven.
— Excellent for cooking pizza and flatbreads as it crisps the base beautifully without
overcooking the top.
—
Set the temperature to
Ideal for foods such as sweet and savoury pastry foods and delicate foods that require
some top browning eg frittata, quiche.
ROAST
fan plus upper and lower elements
—
A two-step program. An initial 20 minute searing stage crisps and browns the roast and
caramelises the outside of the meat, then the temperature drops to the level you have
preset for the remainder of the cooking period, producing a tender and juicy roast that
is full of flavor.
—
Oven does not require preheating.
— If desired, use the broil rack or grid, or place vegetables under the roast to allow the
juices to drain away from your meat. This will allow the hot air to circulate under the
meat as well.
Ideal for Roasting meat, chicken and vegetables.
18
OVEN FUNCTIONS
for optimum pizza cooking temperature.