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WARNINGS/CAUTIONS
Read the following important safety instructions to
avoid personal injury and/or damage to the equipment.
1. To avoid any injury, turn the power switch off,
unplug the unit from the power source and allow to
cool before performing any maintenance.
2. Some exterior surfaces on the unit will get hot. Use
caution when touching these areas to avoid injury.
3. Plug unit into a grounded electrical outlet of the
correct voltage, size and plug configuration. If the
plug and receptacle do not match, contact a
qualified electrician to determine the proper voltage
and size and install the proper electrical outlet.
4. For safe and proper operation, the unit must be
located a reasonable distance from combustible walls
and materials. If safe distances are not maintained,
discoloration or combustion could occur.
ALL MODELS
Hatco Glo-Ray Mini-Merchandisers are ideal for hold-
ing hot food on a buffet line or at temporary serving
areas. These warmers feature a thermostatically con-
trolled heated base and prefocused infrared top heat
along with a cord and plug set.
GRDW-2
The GRDW-2 features a metal sheathed heating element
above and a thermostatically controlled heated base. The
unit has a full front acrylic enclosure and comes equipped
with a merchandising sign holder for impulse sales (sign
not included).
GRKW-1
This model features a metal sheathed heating element
above and a thermostatically controlled heated base with
On/Off temperature control and adjustment. Acrylic side
panels and rear door provide a safe food environment.
IMPORTANT SAFETY INSTRUCTIONS
5. Locate the unit at the proper counter height, in an
area that is convenient for use. The location should
be level to prevent the unit or its contents from
accidentally falling, and strong enough to support the
weight of the unit and food.
6. Glo-Ray Mini-Merchandisers are not waterproof.
DO NOT submerge in water. Do not operate if unit
has been submerged in water.
7. Abrasive cleaners could scratch the finish of your unit.
8. Only light bulbs which meet or exceed N.S.F.
standards, specifically designed for food holding
areas must be used. Breakage of light bulbs not
specially coated could result in personal injury
and/or food contamination.
1
MODEL DESCRIPTIONS
Figure 1. Glo-Ray Model GRDW-2
Figure 2. Glo-Ray Model GRKW-1
Form No. GRMM-0399
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