Cooktop Use - Maytag MER8670AB User Instructions

KEYPAD FEATURE
CONVECT Convection
BAKE baking and
roasting
KEEP WARM Hold warm
DELAY START Delayed start
COOK TIME Timed cooking
CLEAN Clean cycle
START Oven control
(hold 3 sec lockout
to lock)
WARNING
Fire Hazard
Turn off all controls when done cooking.
Failure to do so can result in death or fire.
The control knobs can be set to anywhere between High and Low.
Push in and turn to setting.
REMEMBER: When range is in use or (on some models)
during the Self-Cleaning cycle, the entire cooktop area may
become hot.
Ceramic Glass
The surface cooking area will glow red when an element is on.
Some parts of the surface cooking area may not glow red when an
element is on. This is normal operation. It may cycle on and off to
maintain the selected heat level.
It is normal for the surface of light colored ceramic glass to appear
to change color when surface cooking areas are hot. As the glass
cools, it will return to its original color.
INSTRUCTIONS
1. Press CONVECT BAKE.
2. Press TEMP/TIME "+" or "-" keypads to set a temperature other than 350°F (175°C) in
5° increments between 170°F and 500°F (75°C and 260°C).
3. Press START.
4. To change the temperature, repeat Step 2. Press START for the change to take effect.
5. Press CANCEL when finished.
Food must be at serving temperature before placing it in the warmed oven.
1. Press KEEP WARM.
2. Temperature is set at 170°F (75°C) for 60 minutes (1 hour).
3. Press START.
4. Press CANCEL when finished.
NOTE: The oven will automatically turn off after 60 minutes.
The Delay Start keypad is used to enter the starting time for an oven function with a delayed start.
Delay start should not be used for foods such as breads and cakes because they may not bake
properly.
To set a Timed Cook or a Delayed Timed Cook, see "Timed Cooking" section.
Timed Cooking allows the oven to be set to turn on at a certain time of day, cook for a set length of
time, and/or shut off automatically.
To set a Timed Cook or a Delayed Timed Cook, see "Timed Cooking" section.
See the "Clean Cycle" section.
1. Check that the oven is off.
2. Press and hold the START (hold 3 sec to lock) keypad for 3 seconds.
3. A tone will sound, and "Loc" will be displayed.
4. Repeat to unlock. Only the Clock, Kitchen Timer and Oven Light keypads will function with the
controls locked. The cooktop functions are not affected by the oven control lockout.

COOKTOP USE

Clean the cooktop after each use to help avoid scratches, pitting,
abrasions and to condition the glass surface. Ceramic glass
cooktop cleaner and a cooktop scraper are also recommended for
stubborn soils. Do not use abrasive cleaners, cleaning pads or
harsh chemicals for cleaning. The Cooktop Care Kit Part Number
31605 contains all of the items needed to clean and condition your
ceramic glass cooktop. Refer to the "Range Care" section for
additional information.
IMPORTANT: To avoid permanent damage to the cooktop surface
and to make soils easier to remove, clean the cooktop after each
use to remove all soils.
Avoid storing jars or cans above the cooktop. Dropping a heavy
or hard object onto the cooktop could crack the cooktop.
To avoid damage to the cooktop, do not leave a hot lid on the
cooktop. As the cooktop cools, air can become trapped
between the lid and the cooktop, and the ceramic glass could
break when the lid is removed.
For foods containing sugar in any form, clean up all spills and
soils as soon as possible. Allow the cooktop to cool down
slightly. Then, while wearing oven mitts, remove the spills using
a scraper while the surface is still warm. If sugary spills are
allowed to cool down, they can adhere to the cooktop and can
cause pitting and permanent marks.
To avoid scratches, do not slide cookware or bakeware across
the cooktop. Aluminum or copper bottoms and rough finishes
on cookware or bakeware could leave scratches or marks on
the cooktop.
Do not cook popcorn in prepackaged aluminum containers on
the cooktop. They could leave aluminum marks that cannot be
removed completely.
To avoid damage to the cooktop, do not allow objects that
could melt, such as plastic or aluminum foil, to touch any part
of the entire cooktop.
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