Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”...
INSTALLATION REQUIREMENTS Tools and Parts Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here. Tools needed Tape measure Masking tape Flat-blade screwdriver ¼" drive ratchet Phillips screwdriver ¼" nut driver Level "...
Page 4
Product Dimensions A. 27 " (70.5 cm) max. depth with handle B. 46 " (119.1 cm) overall height (max.) with leveling legs screwed all the way in* C. 36" (91.4 cm) cooktop height (max.) with leveling legs screwed all the way in* D.
If codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that the ground path and wire gauge are in accordance with local codes. Do not use an extension cord. Be sure that the electrical connection and wire size are adequate and in conformance with the National Electrical Code, ANSI/ NFPA 70-latest edition and all local codes and ordinances.
INSTALLATION INSTRUCTIONS Unpack Range WARNING Excessive Weight Hazard Use two or more people to move and install range. Failure to do so can result in back or other injury. 1. Remove shipping materials, tape and film from range. 2. Remove oven racks and parts package from inside oven. 3.
Page 7
3. Determine and mark centerline of the cutout space. The mounting can be installed on either the left side or right side of the cutout. Position mounting bracket against the wall in the cutout so that the V-notch of the bracket is "...
Power Supply Cord WARNING Electrical Shock Hazard Disconnect power before servicing. Use a new 40 amp power supply cord. Plug into a grounded outlet. Failure to follow these instructions can result in death, fire, or electrical shock. 1. Disconnect power. 2.
Page 9
Style 2: Direct wire strain relief Remove the knockout as needed for the flexible conduit connection. Assemble a UL listed conduit connector in the opening. A. Removable retaining nut B. Conduit Tighten strain relief screw against the flexible conduit. 5. Complete installation following instructions for your type of electrical connection: 4-wire (recommended) 3-wire (if 4-wire is not available)
Page 10
5. Use " nut driver to connect the neutral (white) wire to the center terminal block post with one of the 10–32 hex nuts. A. 10–32 hex nut D. Green ground wire B. Ground-link screw E. Neutral (center) wire C. Line 2 (red) F.
Page 11
4-wire Connection: Direct Wire Use this method for: New branch-circuit installations (1996 NEC) Mobile homes Recreational vehicles In an area where local codes prohibit grounding through the neutral 1. Part of metal ground strap must be cut out and removed. A.
3-wire connection: Direct Wire Use this method only if local codes permit connecting ground conductor to neutral supply wire. 1. Pull the wires through the conduit on cord/conduit plate on bottom of range. Allow enough slack to easily attach the wiring to the terminal block.
3. If the rear of the range lifts more than ½" (1.3 cm) off the floor without resistance, stop tilting the range and lower it gently back to the floor. The range foot is not engaged in the anti-tip bracket. IMPORTANT: If there is a snapping or popping sound when lifting the range, the range may not be fully engaged in the bracket.
To Replace: 1. Align the forward drawer notches with the notches in the drawer glides on both sides. Place the rear alignment tabs into the drawer glides on both sides. A. Drawer alignment tab B. Drawer glide notch 2. Push the warming drawer or premium storage drawer in all the way.
Complete Installation 1. Check that all parts are now installed. If there is an extra part, go back through the steps to see which step was skipped. 2. Check that you have all of your tools. 3. Dispose of/recycle all packaging materials. 4.