Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
Contents
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Table of Contents
Related Manuals for Smeg C9MAXSSA9
Summary of Contents for Smeg C9MAXSSA9
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Page 1: Table Of Contents
5.2 Adaptation to different types of gas 5.3 Positioning 5.4 Electrical connection 5.5 For the installer We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions • Cleaning and maintenance must not be carried out by 1.1 General safety instructions unsupervised children. • Make sure that the flame-spreader Risk of personal injury crowns are correctly positioned in • During use the appliance and its their seats with their respective accessible parts become very hot. - Page 3 Instructions • If you need to move food or at the • Do not try to repair the appliance end of cooking, open the door yourself or without the intervention 5 cm for a few seconds, let the of a qualified technician. steam come out, then open it fully.
- Page 4 Instructions • DO NOT USE THE APPLIANCE • Do not put empty pans or frying TO HEAT ROOMS FOR ANY pans on switched on cooking REASON. zones. • Do not spray any spray products • Do not use steam jets to clean the near the oven.
- Page 5 Instructions • Position the appliance into the • Use cables withstanding a cabinet cut-out with the help of a temperature of at least 90°C. second person. • The tightening torque of the screws • To prevent any possible of the terminal board leads must overheating, the appliance should be 1.5 - 2 Nm.
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Page 6: Identification Plate
Instructions 1.2 Identification plate 1.6 How to read the user manual This user manual uses the following reading The identification plate bears the conventions: technical data, serial number and brand name of the appliance. Do not Instructions remove the identification plate for General information on this user any reason. -
Page 7: Description
Description 2 Description 2.1 General Description 1 Upstand 6 Door 2 Cooking hob 7 Fan 3 Control panel 8 Storage compartment 4 Oven light Rack/tray support frame shelf 5 Seal... -
Page 8: Cooking Hob
Description 2.2 Cooking hob AUX = Auxiliary R = Rapid SR = Semi-rapid UR = Ultra rapid 2.3 Control panel 1 Hob burner knobs Return the knobs to the position to turn Useful for lighting and adjusting the hob off the burners. burners. -
Page 9: Other Parts
Description 3 Temperature knob Cooling fan This knob allows you to select the cooking The fan cools the oven and comes into temperature. operation during cooking. Turn the knob clockwise to the required The fan causes a steady outflow of air that value, between the minimum and maximum exits from the rear of the appliance and setting. - Page 10 Description WOK ring Deep tray Useful when using a wok. Useful for collecting fat from foods placed Rack on the rack above and for cooking pies, pizzas and baked desserts. Rotisserie Useful for supporting containers with food during cooking. Tray Useful for cooking chicken and all foods which require uniform cooking over their entire surface.
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Page 11: Use
3 Use Improper use Risk of damage to surfaces 3.1 Instructions High temperature inside the oven • Do not cover the bottom of the oven during use cavity with aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •... -
Page 12: First Use
Abnormal operation High temperature inside the oven during use Any of the following are considered to be abnormal operation and may require Danger of fire or explosion service: • Do not spray any spray products near • Yellow tipping of the hotplate burner the oven. -
Page 13: Using The Accessories
3.3 Using the accessories Racks and trays Racks and trays have to be inserted into the Ring reducers side guides until they come to a complete The ring reducers have to be placed on the stop. hob grids. Make sure they are placed The mechanical safety locks that prevent the properly. - Page 14 Rotisserie 3. Prepare the rotisserie rod with the food using the clip forks provided. The clip 1. Insert the 4 supplied bushings in the 4 forks can be tightened using the corner holes of the deep tray and screw fastening screws. them onto the ring nuts with a suitable tool (such as a screwdriver).
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Page 15: Using The Hob
5. Place the tray on the first runner (see 8. When cooking is complete, remove the “General Description”). tray with the rotisserie. 6. Insert the tip of the rod in the rotisserie 9. Screw on the handle provided so that motor housing on the left of the rear wall you can handle the rotisserie rod more easily. -
Page 16: Using The Oven
Correct positioning of the flame- 3.5 Using the oven spreader crowns and burner caps Switching on the oven Before lighting the hob burners, make sure To switch on the oven: that the flame-spreader crowns are 1. Select the cooking function using the correctly positioned in their housings with function knob. - Page 17 Fan + lower element Fan assisted The combination of the fan with just The operation of the fan, combined the lower heating element allows with traditional cooking, ensures cooking to be completed more consistent cooking even with rapidly. This system is complex recipes.
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Page 18: Using The Storage Compartment
3.7 Cooking advice Rapid defrost Rapid defrost is helped by the General advice activation of a fan to ensure uniform • Use a fan assisted function to achieve distribution of room temperature air consistent cooking at several levels. inside the oven. Perfect for any type •... -
Page 19: Programmer Clock
• Grilling processes must never last more • For successful proving, a container of than 60 minutes. water should be placed in the bottom of the oven. Advice for cooking desserts/pastries and biscuits To save energy • Use dark metal moulds: They help to •... - Page 20 Timed cooking Setting the time Timed cooking is the function If the time is not set, the oven will which allows a cooking operation not switch on. to be started and then ended after a specific length of time set by the On the first use, or after a power failure, the user.
- Page 21 6. Press the clock key to reset the 5. Press the menu key . The text programmer clock. will appear on the display in sequence with the pre-set cooking It is not possible to set a cooking duration added to the current time (for time of more than 10 hours.
- Page 22 4. Press the value decrease key to turn It is not possible to set a programmed cooking time of more the buzzer off. than 24 hours. The minute minder timer can be set from 1 minute to a maximum of 23 After setting, hold the menu key hours and 59 minutes.
- Page 23 Cooking information table Runner Weight Temperature Food Function position from Time (minutes) (Kg) (°C) the bottom Lasagne 3 - 4 Static 220 - 230 45 - 50 Pasta bake 3 - 4 Static 220 - 230 45 - 50 Roasted veal Turbo/Fan assisted 180 - 190 90 - 100...
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Page 24: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance 3. Dry with a soft cloth or a microfibre cloth. Cleaning the hob grids, flame-spreader 4.1 Instructions crowns and burner caps Improper use 1. Remove the components from the hob. Risk of damage to surfaces 2. -
Page 25: Removing The Door
Cleaning and maintenance Cleaning the oven cavity 2. Grasp the door on both sides with both hands, lift it forming an angle of around In order to keep your oven in the best 30° and remove it. possible condition, clean it regularly after letting it cool down. -
Page 26: Removing The Internal Glass Panes
Cleaning and maintenance 4.5 Removing the internal glass 4. Clean the external glass pane and the panes panes removed previously. Use absorbent kitchen roll. In case of For easier cleaning the internal glass panes stubborn dirt, wash with a damp sponge of the door can be removed. - Page 27 Cleaning and maintenance Removing racks/trays support frames Cleaning the top section Removing the rack/tray support frames The oven cavity is fitted with a tilting heating enables the sides to be cleaned more element which facilitates cleaning the top easily. part (roof) of the oven. To remove the rack/tray support frames: 1.
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Page 28: Vapor Clean
Cleaning and maintenance 4.6 Vapor Clean • Pour approximately 40 cc of water into the tray. Make sure it does not overflow Vapor Clean is an assisted out of the cavity. cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily. -
Page 29: Extraordinary Maintenance
Cleaning and maintenance 4.7 Extraordinary maintenance Vapor Clean cycle setting 1. Set a cooking time of 18 minutes using Installing and removing the seal the programmer clock. To remove the seal: 2. Turn the function knob to the symbol • Unhook the clips located in the 4 corners and the temperature knob to the and in the centre, then pull the seal outwards. - Page 30 Cleaning and maintenance 4. Slide out and remove the light bulb. Replacing the internal light bulb Live parts Danger of electrocution • Unplug the appliance. The oven is fitted with a 40W light bulb. Do not touch the halogen light bulb directly with your fingers, but 1.
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Page 31: Installation
Installation 5 Installation Connection with a rubber hose Verify that all following conditions are met: 5.1 Gas connection • the hose is fixed to the hose connection with safety clamps; Gas leak • no part of the hose is in contact with hot Danger of explosion walls (max. - Page 32 Installation After having tightened the hose Carefully screw the connector 3 to the gas connector(s), push the gas hose 6 onto the connector 1 of the appliance, placing the hose connector and secure it with the clamp 5 seal 2 between them. that is compliant with the standard in force.
- Page 33 Installation Connection with a steel hose with conical Room ventilation fitting The appliance should be installed in rooms Make the connection to the gas mains that have a permanent air supply in using a continuous wall steel hose whose accordance with the standards in force. The specifications comply with the applicable room where the appliance is installed must standard.
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Page 34: Adaptation To Different Types Of Gas
Installation When the job is complete, the installer must 5.2 Adaptation to different types of issue a certificate of conformity. In case of operation with other types of gas, the burner nozzles must be changed and the minimum flame adjusted on the gas cocks. - Page 35 Installation Adjusting the minimum setting for natural Adjusting the minimum setting for LPG or town gas Tighten the screw located at the side of the Light the burner and turn it to the minimum tap rod clockwise all the way. position.
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Page 36: Positioning
Installation 5.3 Positioning General information This appliance may be installed next to Heavy appliance walls, one of which must be higher than the Crushing hazard worktop, at a minimum distance of 50 mm from the side of the appliance, as shown in •... - Page 37 Installation Positioning and levelling Heavy appliance Risk of damage to the appliance • Insert the front feet first and then the rear ones. • After making the gas and electrical connections, screw on the four feet supplied with the appliance. B - Class 2 subclass 1 (Built-in appliance) The appliance must sit level on the floor to...
- Page 38 Installation Wall fixing 4. Mark the wall in the position where the hole is to be drilled. 1. Turn the screw placed behind the cooktop near the gas connection. 5. Drill the hole and insert a wall plug. 2. Attach the chain to the cooker with the screw just removed.
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Page 39: Electrical Connection
Installation 5.4 Electrical connection Assembling the upstand The upstand provided is an Power voltage integral part of the product. It must Danger of electrocution be fastened to the appliance prior to installation. • Have the electrical connection performed by authorised technical The upstand must always be positioned and personnel. -
Page 40: For The Installer
Installation The appliance can work in the following 5.5 For the installer modes: • The plug must remain accessible after the • 220-240 V 1N~ installation is complete. Do not kink or trap the mains connection cable. • The appliance must be fitted according to the installation diagrams.