Bull STEER PREMIUM 69008 Assembly & Operating Instructions
3 burner stainless steel, built-in, l.p./n.g. propane/natural gas
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ASSEMBLY & OPERATING INSTRUCTIONS
MODEL #69008 STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, L.P. (PROPANE)
MODEL #69009 STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, N.G. (NATURAL GAS)
MODEL #69008CE STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, L.P. (PROPANE)
MODEL #69009CE STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, N.G. (NATURAL GAS)
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Summary of Contents for Bull STEER PREMIUM 69008
- Page 1 ASSEMBLY & OPERATING INSTRUCTIONS MODEL #69008 STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, L.P. (PROPANE) MODEL #69009 STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, N.G. (NATURAL GAS) MODEL #69008CE STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, L.P. (PROPANE) MODEL #69009CE STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, N.G. (NATURAL GAS)
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Page 2: Table Of Contents
TABLE OF CONTENTS PAGE # SAFETY INSTRUCTIONS……………………...…………………………………………………….………………………..………………………...2 THE LOCATION FOR YOUR GRILL…………..……………………………………………………………..……….…………………..2 CHECKING FOR GAS LEAKS………………………………………………………………………………………...…..……………………..2 NATURAL GAS SAFETY…………………………………….……………………….……..………………….……………….…..…….……...3 PROPANE GAS SAFETY…………………………………………………………………………………………………….….………………..4 INSTALLATION INSTRUCTIONS…………………………………………………………………………………………..………………….……..5 SPECIFICATIONS FOR BARBECUE STRUCTURE…………………………….……………………………...………..……………………5 CONNECTING TO GAS SOURCE…………………………………………………..………………...……………………………………..6 NATURAL GAS CONNECTIONS……………………………………………..….………….….….….……….…….……………………….….6 PROPANE GAS CONNECTIONS………………………………………...….……..…..….…….………….…….…...…….…….…….…..6 OUTDOOR NATURAL GAS BBQ INSTALLATION SPECIFICATIONS………………………………….….….…..…………………..……7 OUTDOOR PROPANE GAS BBQ INSTALLATION SPECIFICATIONS…….….….….…….………………………………..…..………….8 LP GAS TANK RETENTION..................................9 INSPECTING / CLEANING BURNERS AND GAS VALVE ORIFICES…………….….…….…….………………..………..…..…..……...10... -
Page 3: Safety Instructions
SAFETY INSTRUCTIONS READ CAREFULLY BEFORE ASSEMBLY AND OPERATION OF YOUR GRILL This gas grill must be installed in accordance with local codes or, if in an area without local codes, with the latest edition of the National Fuel Gas Code ANSI Z223.1. In Canada, installation must conform to the standard CAN/ CGA 1-b149.1 and/or .2 (Installation Code for Gas Burning Appliances and Equipment) and any local codes. -
Page 4: Natural Gas Safety
SAFETY INSTRUCTIONS (CONT.) NATURAL GAS SAFETY Your Natural Gas (G20) grill is designed to operate on natural gas ONLY, at a pressure of 4” water column (W.C.)/10 mbar regulated at the natural gas regulator attached at the back of the grill. Check with your gas utility for local gas pressure and with your local municipality for building code requirements. -
Page 5: Propane Gas Safety
SAFETY INSTRUCTIONS (CONT.) PROPANE GAS SAFETY Your Propane gas (G31) grill is designed to operate on propane gas ONLY, at a pressure regulated at 11” water column (W.C.)/27.4 mbar when equipped with the correct propane orifices on the valves and a propane regulator on the supply line. The liquid propane orifice size is 1.05mm. Your propane gas grill is designed to be used with a standard 20 lb/7 kg gas cylinder. -
Page 6: Installation Instructions
1 inch from the bottom of the island enclosure to the bottom of the first vent openings and no more than 5 inches from the bottom of the island enclosure to the top of the vent. If not using Bull vents, the vents you use must meet ANSI Standard codes. The upper vents must have openings that have a total free area of not less than 1 sq in per lb of stored fuel capacity per vent and the lower vents must have openings that have a total free area of not less than 1/2 sq in per lb of stored fuel capacity per vent. -
Page 7: Connecting To Gas Source
IMPORTANT: Before connecting grill to gas source, make sure BBQ Grill control knobs are in “OFF” position. NATURAL GAS CONNECTIONS IMPORTANT: Bull Outdoor Products does not recommend the use of any quick connect fittings or lines to the unit. Use of these types of fittings or lines could cause low gas flow and greatly reduce the performance of the unit. -
Page 8: Outdoor Natural Gas Bbq Installation Specifications
INSTALLATION INSTRUCTIONS (CONT.) OUTDOOR NATURAL GAS BBQ INSTALLATION SPECIFICATIONS NOTE: - Vents must be provided for combustion air and ventilation on both sides of built-in cabinet. - When choosing a location for your gas grill keep in mind that it should never be located under any overhead combustible construction. - The sides and back of the grill should not be any closer than 21 inches/54 cm to combustible construction. -
Page 9: Outdoor Propane Gas Bbq Installation Specifications
INSTALLATION INSTRUCTIONS (CONT.) OUTDOOR PROPANE GAS BBQ INSTALLATION SPECIFICATIONS NOTE: - Vents must be provided for combustion air and ventilation on both sides of built-in cabinet. - When choosing a location for your gas grill keep in mind that it should never be located under any overhead combustible construction. - The sides and back of the grill should not be any closer than 21 inches/54 cm to combustible construction. -
Page 10: Lp Gas Tank Retention
INSTALLATION INSTRUCTIONS (CONT.) LP GAS TANK RETENTION If using a LP gas tank, the tank must be properly secured within the structure to prevent being knocked over. The tank retention system must be securely fastened to the bottom of the island with the use of bolts, washers and nuts. There must be a minimum clearance of 2”... -
Page 11: Inspecting / Cleaning Burners And Gas Valve Orifices
INSPECTING I CLEANING BURNERS AND GAS VALVE ORIFICES By following these cleaning procedures on a timely basis, your grill will be kept clean and working properly with minimum effort. CAUTION – Always turn off the gas supply prior to clearing your grill. BURNER CLEANING 1. -
Page 12: Burner Replacement Into Insert
INSPECTING / CLEANING BURNERS AND GAS VALVE ORIFICES (CONT.) BURNER REPLACEMENT INTO INSERT CAUTION – Always turn off the gas supply prior to clearing your grill. 1. Replace burner back into the grill insert. There is no need to replace the cotter pin back into the cast peg, it is for shipping purposes only. 2. - Page 13 INSPECTING / CLEANING BURNERS AND GAS VALVE ORIFICES (CONT.) 2. Light any burner by pushing its control knob in fully and slowly (3 to 4 seconds) turning it about 1/4 turn to the left (counter-clockwise) until a click is heard. The 3 to 4 second duration should provide enough gas to light the burner. If the burner does not light, immediately return the control knob to “OFF”, wait several minutes for the gas to disperse, and repeat the process.
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Page 14: Cooking Component Installation
COOKING COMPONENT INSTALLATION IMPORTANT: Before first use: wash flame tamers, cooking grids, and warming rack with warm, soapy water. Rinse and dry thoroughly. Season metal surfaces with cooking oil occasionally. (After cooking is completed, turn grill to high setting for NO MORE THAN five minutes to burn off excess grease or food residue) CAUTION: DO NOT LEAVE GRILL UNATTENDED WHILE GRILL IS IN USE 1. -
Page 15: Lighting & Operating Instructions
LIGHTING & OPERATING INSTRUCTIONS LIGHTING PROCEDURES Lighting Main Burner(s): 1. Become familiar with the safety guidelines at the front of the manual. DO NOT SMOKE WHILE LIGHTING GRILL OR CHECKING GAS SUPPLY CONNECTIONS! 2. If your grill fuel source is a LP gas cylinder, check to see that cylinder is filled. 3. - Page 16 LIGHTING & OPERATING INSTRUCTIONS (CONT.) Cooking With Indirect Heat: You can cook poultry and large cuts of meat slowly to perfection on one side of the grill by indirect heat from the next burner. The heat from the lighted burner circulates gently throughout the grill, cooking the meat or poultry without any direct flame beneath or below the food you are preparing.
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Page 17: Cleaning & Maintenance
These chemicals combined with heat and humidity greatly increase the corrosiveness of these chemicals. Regular cleaning is the best way to prevent corrosion and add years of enjoyment to your Bull stainless steel... -
Page 18: Troubleshooting
TROUBLESHOOTING IF GRILL FAILS TO OPERATE PROPERLY 1. Turn off gas at source, turn control knobs to “OFF”, and wait five minutes before trying again. 2. Check gas supply/connections. 3. Repeat lighting procedure. If grill still fails to operate properly, TURN “OFF” GAS AT SOURCE, TURN CONTROL KNOBS TO “OFF”, wait for grill to cool, and check the following: a. -
Page 19: Yellow Flame
TROUBLESHOOTING (CONT.) YELLOW FLAME Once the entire burner is operating, check the flame color to be sure it is mostly blue (some yellow color will be present because of impurities in the fuel). If the flame is golden or yellow in color the reason could be seasoning salts, oil film, or other foreign matter on burner. CORRECTION: Either wash burner with mild detergent, or operate burner at “HIGH”... -
Page 20: Locations Of Serial Number
LOCATIONS OF SERIAL NUMBER Essential information about your product is encoded in the serial number of your grill. This information will be required for all warranty claims, ordering replacement parts and will identify any variations of your unit. It is extremely important that you record your serial number and register your grill from the Proof of Purchase. -
Page 21: Parts List
PARTS LIST MODEL #69008 STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, L.P. (PROPANE) MODEL #69009 STEER PREMIUM 3 BURNER STAINLESS STEEL, BUILT-IN, N.G. (NATURAL GAS) REF # PARTS # DESCRIPTION WARRANTY PERIOD 65000 LID - FRONT 1 yr 65001 LID - REAR 1 yr 65002 INSERT ASSEMBLY... -
Page 22: Exploded Illustration
EXPLODED ILLUSTRATION... -
Page 23: Limited Warranty
Rialto, CA 92376 Bull Outdoor Products, Inc. warrants to the original purchaser at the original site of delivery with proof of purchase of each Outdoor Gas Grill that when subject to normal residential use, it is free from defects in workmanship and materials for the periods specified below. This warranty excludes grills used in rental or commercial applications.
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