Thor Kitchen LRG3001U Series Manual

Thor Kitchen LRG3001U Series Manual

Professional gas range
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LRG PROFESSIONAL GAS RANGE

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Summary of Contents for Thor Kitchen LRG3001U Series

  • Page 1 LRG PROFESSIONAL GAS RANGE...
  • Page 2: Table Of Contents

    Safety and warnings LRG Range Manuals Warnings ......................................... 4 Welcome ......................................... 5 Before you start ......................................6 Safety and Warnings ....................................7 Safety Symbols ........................................7 Tipping Hazard ........................................8 Explosion Hazard ........................................9 Fire Hazard ..........................................9 Poisoning Hazard ........................................ 10 Hot Surface Hazard ......................................
  • Page 3 Safety and warnings 14. Cleaning Instructions ....................................37 Do’s............................................37 Don’ts ..........................................37 Cleaning Burner caps and brass flame spreaders ............................37 Cleaning side racks ......................................38 Cleaning oven shelves ......................................38 Cleaning broil/roast pan and slotted grid ................................. 38 Cleaning bake and broil burners ..................................
  • Page 4: Warnings

    Safety and warnings 1. Warnings These are the most critical warnings summarized below. • If the instructions in this manual are not followed exactly, a fire or explosion may result, causing property damage, personal injury or death. • Do not store or use gasoline or other flammable substances and liquids near this or other appliance, •...
  • Page 5: Welcome

    Safety and warnings 2. Welcome Thank you for purchasing Thor range. We appreciate your business and we recommend that you read this entire User’s Manual before operating your new appliance for the first time. This manual contains instructions on how to properly install and set up your new range, as well as insights into the unique features that our product offers.
  • Page 6: Before You Start

    Safety and warnings 3. Before you start ✓ Make sure that the anti-tip of the range has been properly installed. ✓ Find the model and serial numbers on the CSA label in the bottom right-hand corner of the backboard. Note these numbers down for future reference in the space provided in section ‘Warranty and service’.
  • Page 7: Safety And Warnings

    Safety and warnings 4. Safety and Warnings Safety Symbols Symbol Definition This will alert you to potential personal or property safety hazards. Obey all safety rules to avoid any property damage, personal injury or death WARNING indicates a potentially hazardous situation, which, if not avoided, could result in serious injury or death CAUTION indicates a moderate hazardous situation, which, if not avoided, could result in minor or moderate injury...
  • Page 8: Tipping Hazard

    Safety and warnings Electrical Shock Hazard ✓ Before removing a faulty oven light bulb, make sure you turn OFF the power to the range at the main fuse or circuit breaker panel. If you don’t know how to do this, contact an electrician. ✓...
  • Page 9: Explosion Hazard

    Safety and warnings Explosion Hazard ✓ If you smell gas, do not use the appliance. Open a window or door to let the gas escape, then follow the instructions on the inside front cover of this manual. ✓ Do not use water on grease fires. A violent steam explosion may result. ✓...
  • Page 10: Poisoning Hazard

    Safety and warnings Poisoning Hazard ✓ Never cover any slots, holes or passages in the oven bottom or cover an entire rack or the oven floor with materials such as aluminum foil. Doing so blocks airflow through the oven and may cause carbon monoxide poisoning.
  • Page 11 Safety and warnings ✓ Do not install or operate stove if damaged. which ensures that the oven operates efficiently. Care should be taken not to rub, damage or move it. Do not operate the appliance if it is damaged or not working properly.
  • Page 12 Safety and warnings ✓ ✓ Always disconnect power to appliance before any Always turn pot handles to the side or back of the type of servicing. range. Do not turn handles towards the area where they are easily burned. Handles should not extend ✓...
  • Page 13: Gas Supply Requirements

    Dimension and Clearance 5. Gas Supply Requirements Installation of this range must conform with local codes, or in the absence of local codes, with national Fuel Gas Code,ANSIZ223.1 / NFPA 54. In Canada, installation must conform to the current natural Gas Installation /code, CAN 1-1.1-M81 and with local codes where applicable.
  • Page 14: Dimensions And Clearances

    Dimension and Clearance ✓ The appliance shall not be used for space heating. This information is based on safety considerations. ✓ All openings in the wall behind the appliance and in the floor under the appliance shall be sealed. 6. Dimensions and Clearances ✓...
  • Page 15: Btu Design

    Dimension and Clearance BTU Design...
  • Page 16 Dimension and Clearance...
  • Page 17 Dimension and Clearance LRG3001U LRG3601U LRG4801U / LRG4807U...
  • Page 18 Dimension and Clearance LRG3001U LRG3601U...
  • Page 19 Dimension and Clearance LRG4801U / LRG4807U...
  • Page 20 Dimension and Clearance...
  • Page 21 Dimension and Clearance...
  • Page 22 Dimension and Clearance 48” Gas Range Clearance...
  • Page 23: Top Hood And Cabinet Specifications

    Dimension and Clearance Top Hood and cabinet specifications Condition Minimum clearance allowed 24” Clearance between the top of the cooking surface and the bottom wood or metal cabinet that is protected by not less than: • 1/4-inch-thick flame-retardant mill- board covered with not less than: No.
  • Page 24 Dimension and Clearance...
  • Page 25: Electric Power Supply Requirements

    Dimension and Clearance 7. Electric Power Supply Requirements Your range must be electrically grounded in accordance with local codes or, in the absence of local codes, in accordance with the National Electrical Code (ANSI/NFPA 70, latest edition). In Canada, electrical grounding must be in accordance with the current CSA C22.1 Canadian Electrical Code Part 1 and/or local codes.
  • Page 26 Dimension and Clearance LRG3601U LRG4801U...
  • Page 27 Dimension and Clearance LRG4807U...
  • Page 28: Electrical Grounding Instructions

    Connect range to gas supply 8. Electrical Grounding Instructions This indoor gas cooking appliance is equipped with a three-prong (grounding) plug for your protection against shock hazard and should be plugged directly into a properly grounded three- pronged receptacle. Where a standard two-prong wall receptacle is encountered, it is the responsibility and obligationof the customer to have it replaced with a properly grounded three-prong wall receptacle.
  • Page 29: After Installation

    Connect range to gas supply Install male ” or ” ( ” refers to 48-inch gas range) flare union adapter to the NPT internal thread of the manual shut-off valve, taking care to secure the shut-off valve to keep it from turning.
  • Page 30: First Use

    Cook Top Safety Guidelines 10. First Use Conditioning the oven Conditioning will burn off any manufacturing residues and ensure that you get the best results right from the start. Follow these steps to condition your new stove’s oven: 1.Insert all the shelves. See ‘Positioning the shelves’ for instructions. 2.Turn on the ventilation hood above your range on high.
  • Page 31: Surface Burner Ignition

    Cook Top Safety Guidelines ✓ Keep handles out of the way. Turn handles so that they don’t extend over the edge of the range or on a burner that is on. ✓ Take care when deep-frying. Oil or fat can overheat very quickly, particularly on a high setting. ✓...
  • Page 32: Simmer And Boil

    Cook Top Safety Guidelines NOTE: When one burner is turned to the “HI” position, the burner igniters will park. Do not attempt to disassemble or clean around any burner while another burner is on. Do not touch any burner cap, burner base, or igniter while the igniters are sparking. Simmer and Boil A smaller flame will give the best simmer results.
  • Page 33: Oven Burner Use

    Cook Top Safety Guidelines Oven burner use (LRG48” Oven Knob) To light the oven burner, push and turn the appropriate control knob counterclockwise to the (150 ℉~500℉) position. You will hear a clicking noise – the sound of the electric spark igniting the burner. Once burner ignition has been achieved, then turn the burner control knob to adjust the desired heat setting.
  • Page 34 Cook Top Safety Guidelines ✓ Do not place water, ice, or any dish or tray directly on the oven floor, as this will irreversibly damage the enamel. ✓ Do not cover the slotted grid of the broil/roast pan with aluminum foil. This will catch the grease and could cause fire.
  • Page 35: Oven Function

    Oven Function 12. Oven Function Natural Airflow Bake Occurs when heat is transferred into the oven from the bake burners in the bottom of the oven cavity. Heat is then circulated by natural airflow. This is a traditional bake setting. Infrared Broil The broil burner is located at the top of the oven.
  • Page 36: Convection Roast

    Oven Function Convection Roast For best results use the broiler pan. The pan is used to catch grease spills and has a cover to prevent grease splatter. The convection fan circulates heated air over the around the food being roasted, sealing juices quickly for a moist and tender product while, at the same time, creating a rich golden-brown exterior.
  • Page 37: Broiler Operation

    Broiler Operation 13. Broiler Operation Note: Door must be closed during broiler operation. Broiling is a method of cooking tender cuts of meat directly under the infrared broiler in the oven. Broiling in the oven is accomplished with the oven door closed. It is normal and necessary for some smoke to be present to give the food a broiled flavor.
  • Page 38: Broiling Guidelines

    Broiler Operation To set the oven to Broil: Place the broiler pan insert on the broiler pan. Then place the food on the broiler pan insert. Arrange the interior oven rack and place the broiler pan on the rack. Be sure to center the broiler pan and position directly under the broil burner.
  • Page 39 Broiler Operation griddle overhang to catch grease or food residue. Use of the griddle 1. Push and turn the control knob counterclockwise to the preferred cooking temperature. 2. Preheat the griddle for 10-12 minutes. 3. When the griddle is preheated to the desired temperature, the indicator light will turn on. 4.
  • Page 40: Cleaning Instructions

    Cleaning Instructions 14. Cleaning Instructions Do’s ✓ Read these cleaning instructions and the ‘Safety and warnings’ section before you start cleaning your range. ✓ Before cleaning or removing any part, make sure that everything on the range has been turned off. ✓...
  • Page 41: Cleaning Side Racks

    Cleaning Instructions 3. Before cleaning the cooktop, ensure that all burners are turned off and that all components are cool enough to safely touch 4. To avoid electrical shock or burns, turn off controls and ensure the cooktop is cool before cleaning.
  • Page 42: Cleaning Bake And Broil Burners

    Cleaning Instructions Cleaning bake and broil burners ✓ Do not clean these parts. They self-clean during normal use. Cleaning porcelain surfaces Clean oven interior and inner door liners with a solution of mild detergents and hot water. Rinse and dry with a soft, lint-free cloth. Do not use abrasives or commercial oven cleaners. Cleaning the oven glass window ✓...
  • Page 43: Removing And Replacing The Oven Door

    Removing the Oven Door 15. Removing and replacing the oven door Do not lift the oven door by its handle. Doing so may damage the door. Make sure the oven and the door are cool before you begin to remove the door. Before removing the door, make sure there is a large enough clear, protected surface in the kitchen to rest the door on.
  • Page 44: Replacing The Oven Door

    Removing the Oven Door Replacing the oven door 1. Hold the door firmly in an approximately open position 2. Insert the hinge tongues into the slots making sure that the notches on both sides drop into place as shown. 4. Fully close the levers on the left and right hinges, as shown, then close the door.
  • Page 45: Troubleshooting Guide

    Troubleshooting Guide 16. Troubleshooting Guide If you can’t find an answer to your problem in the chart below, or if the problem cannot be fixed, you will need technical help. Contact your Authorized Service Center or Customer Care. Problem Probable causes What to do Cooktop Some burners will not...
  • Page 46 Troubleshooting Guide The flames have A draft or a spill has extinguished No action required. The burner will the flame. detect this and automatically suddenly gone out. relight. However, if there has been a large spill, we recommend turning the burners off and cleaning the burners and sump area.
  • Page 47 Trouble Shooting Guide Problem Possible causes What to do Oven The oven doesn’t work Check that the circuit breaker hasn’t No power supply (oven light and (no heating). tripped and there is no power outage halos do not come on either). in your area.
  • Page 48 Trouble Shooting Guide CONVECTION mode. Oven will not heat Oven settings are not corrected Follow mode selection and clock settings as specified in Oven Operation section of the manual. Foods over-cooked or Incorrect cooking time or Adjust time, temperature, or rack under-cooked temperature.
  • Page 49: Warranty & Service

    Troubleshooting Guide 17. Warranty & Service This product has been manufactured by Thor Group, 13831 Oaks Avenue Chino, CA 91710. Thor Group disclaims all express warranties except for the following: This warranty applies to products purchased and located in the United States. Products purchased or located outside this area are excluded.
  • Page 50: Thor Group Will Not Pay For

    Thor Kitchen Appliance is designed for Single Family Residential Personal Use. If your Thor Kitchen product is used in other than Single Family Residential Personal Usage, this will be considered commercial usage and product will carry a 6-month parts and labor warranty...
  • Page 51: Warranty And Product Registration

    This warranty gives you specific legal rights, and you may also have other rights that vary from state to state. Whenever you call our customer service at 877-288-8099 (Thor Kitchen RANGE) for technical information and parts sales in the United States or to request service for your appliance, please have your complete model number and serial number ready.
  • Page 52: Oven Knob / Handle Installation

    Appendix 1 19. Oven Knob / Handle Installation 1. Check the design ① ② Big Oven Thermostat Knob Griddle/Small Oven Thermostat Knob ③ Surface Valve Knob...
  • Page 53 Appendix 1 Oven Knob Installation 1. Check the sheet for the quantity of each knobs Model # Surface Valve Knob Big Oven Thermostat Griddle/Small Oven Knob Thermostat Knob LRG3001U Model # Big Oven Thermostat Griddle/Small Oven Surface Valve Knob Knob Thermostat Knob LRG3601U LRG4801U...
  • Page 54 Appendix 1 Oven Knob Installation LRG3001U LRG3601U ① ② ③ ④ ⑤ ⑥ ① ② ③ ④ ⑤ ⑥ ⑦ LRG3001U Knobs (From Left to Right): ①: Big Oven Thermostat Knob ②③④⑤⑥: Surface Valve Knob LRG3601U Knobs (From Left to Right): ①: Big Oven Thermostat Knob ②③④⑤⑥⑦: Surface Valve Knob...
  • Page 55 Appendix 1 Oven Knob Installation LRG4801U / LRG4807U ① ② ③ ④ ⑤ ⑥ ⑦ ⑧ ⑨ LRG4801U / LRG4807U (From Left to Right): ①②: Surface Valve Knob ③④: Griddle/Small Oven Thermostat Knob, ⑤⑥Surface Valve Knob ⑦: Big Oven Thermostat Knob ⑧⑨: Surface Valve Knob Your range might have a KD handle that needs to be installed.
  • Page 56 Appendix 3 3.1 Check your Installation Kits for Door Handles 2 * Handle Holders, 1 * Installation Wrench, 1 * Handle (For 18”, 30” or 36” Oven) 3.2 Connect door handle holders to each side of the handle 3.3 Secure the oven handle with two screws on each door handle holder (if not, handle might be loose)
  • Page 57 Appendix 3 3.4 Lay the door handle against to the oven door and fit it on the connection part, and use the wrench to get the door handle holder tight; Oven Handle Installation 3.3 Use the wrench to tighten the door handle holders.
  • Page 58: Rubber Pad Installation On Back Panel

    20. Rubber Pad Installation on Back Panel In order to meet the requirement for the clearance for the back of you Thor Kitchen Range, please install 2 pcs Rubber Pad provided in the manual package Please find the accessories and follow the below steps: 1.
  • Page 59 For Any Product Inquiries, please call Thor Customer Service Support # +1 877-288-8099, or email service@thorgroup.us...

This manual is also suitable for:

Lrg seriesLrg3601u seriesLrg4801u seriesLrg4807u seriesLrg3001uLrg3601u ... Show all

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