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User Manual
GETTING
STARTED?
EASY.
ZOU25612XU
EN User Manual
Oven

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Summary of Contents for Zanussi ZOU30602XK

  • Page 1 User Manual GETTING STARTED? EASY. ZOU25612XU EN User Manual Oven...
  • Page 2 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 3 Always use oven gloves to remove or put in accessories or • ovenware. Before carrying out any maintenance, disconnect the appliance • from the power supply. Ensure that the appliance is switched off before replacing the • lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance.
  • Page 4 there is access to the mains plug after the – do not put water directly into the hot installation. appliance. • If the mains socket is loose, do not connect the – do not keep moist dishes and food in the mains plug.
  • Page 5 • Use original spare parts only. • Disconnect the appliance from the mains supply. DISPOSAL • Cut off the mains electrical cable close to the appliance and dispose of it. WARNING! Risk of injury or • Remove the door catch to prevent children or suffocation.
  • Page 6 BUTTONS Sensor field / Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. DISPLAY A. Clock functions B. Timer C. Clock function BEFORE FIRST USE Put the accessories and the removable shelf WARNING! Refer to Safety chapters.
  • Page 7 OVEN FUNCTIONS Oven func- Application tion Oven func- Application tion To grill flat food and to toast bread. The oven is off. Grilling Off posi- This function is designed to tion save energy during cooking. For the cooking instructions re- To roast or roast and bake Moist Bak- fer to "Hints and tips"...
  • Page 8 Clock function Application TIME DELAY To combine DURATION and END function. MINUTE MINDER To set countdown time. This function has no effect on the opera- tion of the appliance. You can set the MINUTE MINDER at any time, also when the appliance is off. SETTING THE TIME.
  • Page 9 USING THE ACCESSORIES Wire shelf and baking tray together: WARNING! Refer to Safety chapters. Push the baking tray between the guide bars of the shelf support and the wire shelf on the guide bars above. INSERTING THE ACCESSORIES Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down.
  • Page 10 COOKING RECOMMENDATIONS If you use two baking trays at the same time, keep one empty level between them. The oven has four shelf positions. Cooking meat and fish Count the shelf positions from the bottom of the oven floor. Leave the meat for approximately 15 minutes before carving so that the juice does not seep out.
  • Page 11 Top / Bottom Heat Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Fruit cake 50 - 60 In a 26 cm cake mould Sponge 90 - 120 In a 26 cm cake (Fat- cake less mould...
  • Page 12 Top / Bottom Heat Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Victoria 50 - 60 In a 20 cm sand- cake mould wich 1) Preheat the oven for 10 minutes. Bread and pizza Top / Bottom Heat Fan Cooking Food...
  • Page 13 Top / Bottom Heat Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Quiches 40 - 50 In a mould Lasagne 25 - 40 In a mould Cannelloni 25 - 40 In a mould Yorkshire 20 - 30 6 pudding...
  • Page 14 Top / Bottom Heat Fan Cooking Food Time (min) Comments Temperature Shelf posi- Temperature Shelf posi- (°C) tion (°C) tion Lamb 110 - 130 Chicken 70 - 85 Whole Turkey 210 - 240 Whole Duck 120 - 150 Whole Goose 150 - 200 Whole Rabbit...
  • Page 15 Quantity Time (min) Food Pieces Quantity (kg) 1st side 2nd side Sausages 12 - 15 10 - 12 Pork chops 12 - 16 12 - 14 Chicken (cut in 2) 30 - 35 25 - 30 Kebabs 10 - 15 10 - 12 Breast of chicken 12 - 15...
  • Page 16 Temperature Shelf posi- Food Accessories Time (min) (°C) tion Sweet rolls, 12 baking tray or dripping pan 35 - 40 pieces Rolls, 9 pieces baking tray or dripping pan 35 - 40 Pizza, frozen, wire shelf 35 - 40 0.35 kg Swiss roll baking tray or dripping pan 30 - 40...
  • Page 17 Temperature Shelf posi- Food Accessories Time (min) (°C) tion Vegetables, baking tray or dripping pan 35 - 40 mediterrean 0.7 INFORMATION FOR TEST INSTITUTES Tests according to IEC 60350-1. Accesso- Shelf Tempera- Food Function Time (min) Comments ries position ture (°C) Small Conven- Baking...
  • Page 18 To clean metal surfaces, use a dedicated cleaning agent. Clean the oven interior after each use. Fat accumulation or other food remains may result in a fire. Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent.
  • Page 19 6. Turn the two fasteners by 90° and remove them from their seats. 3. Close the oven door halfway to the first opening position. Then lift and pull forward and remove the door from its seat. 90° 7. First lift carefully and then remove the glass panel.
  • Page 20 REPLACING THE LAMP 3. Put a cloth on the bottom of the cavity. The back lamp WARNING! Risk of electric shock. 1. Turn the lamp glass cover to remove it. The lamp can be hot. 2. Clean the glass cover. 3.
  • Page 21 We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... INSTALLATION BUILDING IN WARNING! Refer to Safety chapters. min. 550 BUILDING UNDER CAUTION! Only a qualified and min. 560 competent person must do the installation of the appliance.
  • Page 22 = earth cable If the mains voltage is different, rearrange the jumpers on the terminal board (refer to the ENERGY EFFICIENCY PRODUCT FICHE AND INFORMATION ACCORDING TO EU 65-66/2014 Supplier's name Zanussi Model identification ZOU25612XU Energy Efficiency Index 94.9 Energy efficiency class Energy consumption with a standard load, conventional 0.83 kWh/cycle...
  • Page 23 ENERGY SAVING 3 - 10 minutes before the end of the cooking time, depending on the duration of the cooking. The The oven contains features which help residual heat inside the oven will continue to cook. you save energy during everyday Use the residual heat to warm up other dishes.
  • Page 24 WWW.ZANUSSI.COM/SHOP...

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