Adjusting The Coffee Quantity; Adjusting The Grind Setting; Frothing Milk - Gaggia Milano VELASCA RI8260 User Manual

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Adjusting the coffee quantity

Adjusting the grind setting

Frothing milk

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2 Pour one measuring scoop of pre-ground coffee into the
compartment.
Caution: Do not put any other substance than pre-ground
coffee in the pre-ground coffee compartment, as this may
damage the machine.
3 Place the lid back on the pre-ground coffee compartment.
4 Place a cup under the coffee dispensing spout.
5 Press the AROMA STRENGTH button to select pre-ground
coffee.
6 Press the ESPRESSO button.
-
The machine starts brewing coffee.
Note: You can only brew one coffee beverage at a time with pre-
ground coffee.
1 Press and hold the ESPRESSO button or ESPRESSO LUNGO
button until the display shows the word MEMO.
2 When the cup contains the desired amount of coffee, press the
OK button to save the selected quantity.
1 Open the coffee bean hopper.
2 Place the end of the measuring spoon handle on the grinder
adjustment knob in the coffee bean hopper. Use the spoon to
press and turn the knob to the left or to the right one notch a
time.
3 There are 10 different grinding degree settings you can choose
from. The smaller the dot, the stronger the coffee.
- Coarse grind: lighter taste, for dark roasted coffee blends.
- Fine grind: bolder taste, for light roasted coffee blends.
4 Place the coffee bean hopper back.
5 Brew 2-3 coffees to taste the difference.
Warning: Danger of scalding. Only grab the steam wand by its
protective handle. Dispensing may be preceded by small jets of
hot water.
1 Fill 1/3 of a jug with cold milk.
2 Immerse the classic milk frother in milk. Press the STEAM
button.
3 Froth the milk by gently swirling the jug and moving it up and
down.
4 Press the OK button to stop frothing.
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