Using Convection Convert - Electrolux EW27MC65PSC Use & Care Manual

Wall oven & microwave combination
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Using convection convert

The conv convert option allows you to convert any
normal baking recipe using the convection bake
feature. The control uses the normal recipe settings
and adjusts to a lower temperature for convection
baking. Conv convert must be used with CONV
BAKE feature.
Benefits of conv bake using conv
convert option:
• Superior multiple oven rack performance.
• Some foods cook up 25 to 30% faster, saving
time and energy.
• No special pans or bakeware required.
For best results
• When baking with a single rack use rack
positions 4 (glide rack) or 5 (regular rack). When
using 2 racks use rack positions 2 (glide rack) &
7 (regular rack).
• Cookies and biscuits should be baked on pans
with no sides or very low side to allow heated air
to circulate around the food.
• Food baked on pans with a dark finish will cook
faster.
• When placing multiple food items in the oven
allow 2-4" (5-10cm) of space between the food
items for proper air circulation.
NOTE
• You may press CANCEL any time when
setting the control or during the cooking
process.
Setting Lower Oven Controls
Setting convection convert
See the example below to set conv bake, starting
immediately with the auto-suggest (default) setting
of 350°F (176°C) and adding the conv convert
option.
Step
1. Press LOWER OVEN
2. Press CONV BAKE
3. Press COOK OPTIONS
4. Press CONV CONVERT
5. Press START
Once START is pressed the oven display shows
PRE-HEATING. After the oven reaches the
converted set temperature, PRE-HEATING will turn
off and a beep will indicate the oven is ready.
The added conv convert option will automatically
lower the set temperature you set from the bake
recipe to an adjusted conv bake temperature.
When conv convert is used with cook time, "CF"
(Check Food) will display when the cook time is
75% complete. The control will also beep at regular
intervals until baking has finished.
To add or change any cook settings after this
feature has started:
• Select the LOWER oven. Make temperature
• If changing cooking times, select the cook time
Example
changes using the + or - keys. Each press of +
or - will adjust the temperature by 5°F ( or 2°C).
or end time keys needed to make the changes.
43
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