Zanussi ZOD35802BK User Manual

Zanussi ZOD35802BK User Manual

Built-in double oven
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User Manual
GETTING
STARTED?
EASY.
ZOD35802BK
EN User Manual
Built-In Double Oven

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Summary of Contents for Zanussi ZOD35802BK

  • Page 1 User Manual GETTING STARTED? EASY. ZOD35802BK EN User Manual Built-In Double Oven...
  • Page 2: Safety Information

    SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 3: Safety Instructions

    Before carrying out any maintenance, disconnect the appliance • from the power supply. Ensure that the appliance is switched off before replacing the • lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. •...
  • Page 4: Internal Lighting

    • The electrical installation must have an isolation • Use a deep pan for moist cakes. Fruit juices device which lets you disconnect the appliance cause stains that can be permanent. from the mains at all poles. The isolation device •...
  • Page 5: Product Description

    • Use original spare parts only. • Disconnect the appliance from the mains supply. DISPOSAL • Cut off the mains electrical cable close to the appliance and dispose of it. WARNING! Risk of injury or • Remove the door catch to prevent children or suffocation.
  • Page 6: Before First Use

    DISPLAY A. Clock functions B. Timer The display works only with the main C. Clock function oven. BEFORE FIRST USE WARNING! Refer to Safety chapters. Preheat the two ovens. Heat up one oven at a time. Set the functions listed below, if applicable.
  • Page 7: Top Oven Functions

    TOP OVEN FUNCTIONS Oven function Application Light To turn on the lamp without a cooking function. Conventional To bake and roast food on one shelf position. Cooking (Top / Bottom Heat) Top Heat To brown bread, cakes and pastries. To finish cooked dishes. Bottom Heat To bake cakes with crispy bottom and to preserve food.
  • Page 8: Clock Functions Table

    Symbol Oven function Application Moist Baking This function is designed to save energy during cooking. For the cooking instructions refer to "Hints and tips" chapter, Moist Baking. The oven door should be closed during cooking so that the function is not interrupted and to ensure that the oven operates with the highest energy efficiency possible.
  • Page 9: Using The Accessories

    3. Press to set the DURATION time. 3. Press to set the time for DURATION. 4. Press The display shows 5. Press to set the time for END. 4. When the time ends, flashes and an acoustic signal sounds. The appliance 6.
  • Page 10: Additional Functions

    You can use the trivet to roast larger pieces of meat or poultry on one shelf position. 1. Put the trivet into the deep pan so that the supports of the wire shelf point up. Wire shelf and deep pan together: Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above.
  • Page 11: Double Oven

    DOUBLE OVEN • You can extend baking times by 10 – 15 minutes if you bake cakes on more than one Top oven shelf position. The top oven is the smaller of the two ovens. It has • Cakes and pastries at different heights do not 4 shelf positions.
  • Page 12 Top oven Food Temperature (°C) Time (min) Shelf position Biscuits 170 - 190 10 - 20 Bread 200 - 220 30 - 35 Bread rolls / buns 170-180 10 - 15 Cakes: - Small & Queen 160 - 170 18 - 25 - Sponges 160 - 175 20 - 30...
  • Page 13 Food Temperature (°C) Time (min) Shelf position Shepard's Pie 180 - 190 30 - 40 Souffles 190 - 200 20 - 30 Vegetables: - Baked Jacket Potatoes 180 - 190 60 - 90 - Roast Potatoes 180 - 190 60 - 90 Yorkshire Pudding: - Large 200 - 210...
  • Page 14 Temperature (°C) Food Time (min) Shelf position Conventional Cook- True Fan Cooking Plate Tarts 190 - 200 180 - 190 25 - 45 Quiches / Flans 200 - 210 170 - 180 25 - 45 Scones 220 - 230 210 - 230 8 - 12 MOIST BAKING For best results follow suggestions...
  • Page 15: Pizza Setting

    Temperature Shelf posi- Food Accessories Time (min) (°C) tion Macaroons, 24 baking tray or dripping pan 35 - 45 pieces Muffins, 12 baking tray or dripping pan 40 - 50 pieces Savory pastry, baking tray or dripping pan 35 - 45 20 pieces Short crust bis- baking tray or dripping pan...
  • Page 16: Roasting Tables - Main Oven

    ROASTING TABLES - MAIN OVEN Beef Food Quantity Temperature (°C) Time (min) Shelf position Roast beef or fillet: per cm of thick- 5 - 6 190 - 200 rare ness Roast beef or fillet: per cm of thick- 6 - 8 180 - 190 medium ness...
  • Page 17 Food Quantity (kg) Temperature (°C) Time (min) Shelf position Loin of Game 1.5 - 2 210 - 220 75 - 105 Leg of Game 1.5 - 2 200 - 210 90 - 135 Poultry Food Quantity (kg) Temperature (°C) Time (min) Shelf position Poultry pieces 0.2 - 0.25 each...
  • Page 18: Defrost - Main Oven

    Food Time (min) Whole Fish, Trout / Makarel 10 - 12 Fillets, Plaice / Cod 4 - 6 Kebabs 12 - 18 Kidneys, Lamb / Pig 6 - 10 Sausages 20 - 30 Toasted Sandwiches 3 - 4 Steaks: - Rare 4 - 6 - Medium 6 - 8...
  • Page 19: Care And Cleaning

    Quantity Defrosting Further defrost- Food Comments (kg) time (min) ing time (min) Meat 90 - 120 20 - 30 Turn halfway through. Trout 0.15 25 - 35 10 - 15 Straw- 30 - 40 10 - 20 berries Butter 0.25 30 - 40 10 - 15 Cream...
  • Page 20: Removing And Installing The Door

    • clean the oven floor with warm water and mild 6. Hold the door trim (B) on the top edge of the detergent. door at the two sides and push inwards to • clean the inner door glass with warm water and release the clip seal.
  • Page 21: Troubleshooting

    1. Turn the lamp glass cover counterclockwise to Use the same oven lamp type. remove it. 4. Install the glass cover. 2. Clean the glass cover. 3. Replace the oven lamp with a suitable 300 °C heat-resistant oven lamp. TROUBLESHOOTING WARNING! Refer to Safety chapters.
  • Page 22: Energy Efficiency

    Serial number (S.N.) ......... ENERGY EFFICIENCY PRODUCT FICHE AND INFORMATION ACCORDING TO EU 65-66/2014 Supplier's name Zanussi Model identification ZOD35802BK Top oven: 106.8 Energy Efficiency Index Main oven: 95.1 Top oven: A Energy efficiency class Main oven: A Energy consumption with a standard load, conventional Top oven: 0.78 kWh/cycle...
  • Page 23: Environmental Concerns

    ENVIRONMENTAL CONCERNS with the symbol with the household waste. Recycle materials with the symbol . Put the Return the product to your local recycling facility or packaging in relevant containers to recycle it. Help contact your municipal office. protect the environment and human health by recycling waste of electrical and electronic appliances.
  • Page 24 WWW.ZANUSSI.COM/SHOP...

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