Appendix
Product data sheet
SAMSUNG
Model identification
Cavity type
Energy Efficiency Index per cavity
(EEI
)
cavity
Energy Efficiency Class per cavity
Energy consumption required to heat
a standardised load in a cavity of an
electric heated oven during a cycle
in conventional mode per cavity
(electric final energy) (EC
electric cavity
Energy consumption required to
heat a standardised load in a cavity
of an electric heated oven during a
cycle in fan-forced mode per cavity
(electric final energy) (EC
electric cavity
Number of cavities
Heat source per cavity (electricity
or gas)
Volume per cavity (V)
Type of oven
Mass of the appliance(M)
Data determined according to standard EN 60350-1 and Commission Regulations
(EU) No 65/2014 and (EU) No 66/2014.
44 English
NV75K5571RS_OL_DG68-00740A-00_BG+HR+MK+RO+SQ+SR+SL+EN.indb 44
SAMSUNG
NV75K5571RS / NV75K5571BS
Single
Upper
Lower
95.4
100.0
101.5
A
A
0.99 kWh/
-
cycle
)
0.83 kWh/
0.69 kWh/
0.69 kWh/
cycle
cycle
cycle
)
3 (Single, Upper, Lower)
electricity
75 L
34 L
Built-in
NV75K5571RS: 45.2 kg
NV75K5571BS: 44.7 kg
Energy saving tips
• During cooking, the oven door should remain closed except for turning food
over. Do not open the door frequently during cooking to maintain the oven
temperature and to save energy.
• Plan oven use to avoid turning the oven off between cooking one item and the
next to save energy and reduce the time for re-heating the oven.
• If cooking time is more than 30 minutes, the oven may be switched off
5-10 minutes before the end of the cooking time to save energy. The residual
heat will complete the cooking process.
A
• Wherever possible cook more than one item at a time.
-
32 L
2/2/2016 4:03:02 PM