Samsung FQV137ST User Manual

Steam combi built-in oven
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FQV137U
FQV137ST
FQV137UST
FQV313T003
Steam Combi
Built-in Oven
user manual
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the possibilities
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your product at
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Summary of Contents for Samsung FQV137ST

  • Page 1 FQV137U FQV137ST FQV137UST FQV313T003 Steam Combi Built-in Oven user manual imagine the possibilities Thank you for purchasing this Samsung product. To receive more complete service, please register your product at www.samsung.com/global/register...
  • Page 2: Using This Manual

    Thank you for purchasing a SAMSUNG combi steam oven. Your Owner’s Manual contains important safety instructions and essential information on using and caring for your new combi steam oven. Before using your oven, please read all the information in this manual and keep it for future reference.
  • Page 3: Safety Precautions

    SaFeTy precaUTionS Hot cooking cavity Hot accessories Cleaning Repairs This appliance is intended only for domestic use. This appliance must only be used for food preparation. • This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible...
  • Page 4 imporTanT inFormaTion aBoUT The USe oF The appliance Ovenware Care and cleaning 4_ using this manual Do not use the cooking compartment door as a shelf. Do not store any food in the appliance. This can lead to corrosion. Use only the accessories provided. They are specially designed for your appliance.
  • Page 5: Causes Of Damage

    caUSeS oF damage Very dirty seal Cooking compartment door as a seat Transport imporTanT inFormaTion aBoUT inSTalling The comBi STeam oVen • This appliance is NOT intended for use in a commercial environment. • Please observe the installation instructions provided and note that this appliance should only be installed by a qualified technician. • The appliance is fitted with a plug and must only be connected to a properly installed earthed socket. The fuse protection must be rated at 16 amps (L or B-type miniature circuit breakers).
  • Page 6: Table Of Contents

    contents OveN feATURes befORe yOU beGIN desCAlING ANd CleANING eRROR COdes TeChNICAl dATA 6_ contents Oven Oven Controls Accessories Setting The Clock Filling The Water Tank Setting The Water Hardness Default Settings OveN Use Setting The Cooking Function Mode Using The Steam Mode Using The Steam Combi Mode Using The Regeneration/Reheat Mode...
  • Page 7: Oven

    oven features oVen Top Heating Elements Level 6 Level 5 Level 4 Level 3 Level 2 Level 1 Note • Shelf levels are numbered from the bottom up. • The levels 4, 5 and 6 are mainly used for the grill function. • Levels 1 is mainly used for baking and roasting. • Please refer to the Cooking Guides provided throughout this booklet to determine the appropriate shelf level for your dishes. Control Panel Oven Light Steam Outlet Water Tank Bottom Heating elements Door Handle...
  • Page 8: Oven Controls

    oVen conTrolS 1. OFF 2. AUTO PROGRAMMES 3. REHEAT MODE 4. STEAM COMBI MODE 5. STEAM MODE 6. FAN OVEN MODE 7. GRILL MODE 8. DEFROST MODE 9. FUNCTION KNOB 10. STEAM CLEAN MODE 11. TIMER 8_ oven features 10 11 12 13 14 15 12.
  • Page 9: Accessories

    acceSSorieS The following accessories are provided with your Combi Steam Oven: Multi pan Steam rack (always use it with a steam container) Oven Rack Steam container, perforated, 40 mm deep, GN 2/3 (useful for steam mode, always use it with the Steam rack) oven features _9...
  • Page 10: Before You Begin

    before you begin SeTTing The clock When the appliance is first plugged in, the display lights up. (example 15:15) When connecting the power for the first time, please use the product after setting the time. Turn the FUNCTION KNOB to the “OFF” position. Turn the SELECTION KNOB to set the hour. Turn the SELECTION KNOB to set the minutes.
  • Page 11: Filling The Water Tank

    Filling The WaTer Tank When you open the cooking compartment door, you will see the water tank on the right-hand side. Only fill the tank with fresh tap water or with still bottled water. If your water is very hard, we recommend that you use softened water (see also “Water hardness).
  • Page 12: Setting The Water Hardness

    SeTTing The WaTer hardneSS It is necessary to descale your appliance at regular intervals. This is the only way to prevent damage. Your appliance has a system that automatically displays when it needs descaling. It is preset to a water hardness 4. Change the value if your water is softer. checking the water hardness Information on the hardness of the water in your area can be obtained from the local water board. Turn the FUNCTION KNOB to “OFF” position. Turn the SELECTION KNOB to the desired water hardness. 12_ before you begin Press the STEAm CLEAN and the START button at the same time and hold for 3 seconds.
  • Page 13: Default Settings

    deFaUlT SeTTingS During blinking of the default cook time or default temperature (after you have choosen a setting with the FUNCTION KNOB), you can change the time or temperature by turning the SELECTION KNOB. Turn the FUNCTION KNOB to choose the function you want to use. While the default time/temperature is blinking: turn the SELECTION KNOB to set the desired time/temperature. If the blinking has stopped, you can change the settings by following the steps as described later in this manual.
  • Page 14: Oven Use

    oven use SeTTing The cooking FUncTion mode Turn the Cooking Function Select Knob to select the desired oven function. oven modes The following table represents the various oven modes and settings of your oven. Use the cooking guide tables for those modes as guidelines for cooking. Mode Steam mode Food is cooked by steam provided by the steam generator and in-...
  • Page 15: Automatic Functions

    Mode Fan Oven mode Food is heated by two heating elements on top of cavity and one bottom heating element, while the fan from side distributes the hot air evenly. This setting is suitable for roasting meat, baking gratins and cake.
  • Page 16: Using The Steam Mode

    USing The STeam mode Fill the water tank up to the maximum line and place it back. Then place your food into the cooking cavity. During blinking, turn the SELECTION KNOB and set the desired cooking time. Press SELECT. The temperature is blinking.
  • Page 17 If there is too little water while cooking, you will see the symbol in the display along with a beep being played. Add water into the tank and press STarT to continue with the steaming. • You can add water into the tank at any time while cooking. Note 1) During cooking, cook Time and TemperaTUre can be changed. • Cooking time: press the Timer button and then turn the SelecTion knoB. • Temperature: press SelecT and then turn the SelecTion knoB.
  • Page 18: Cooking Guide

    Steam mode Setting Food is cooked by steam provided by the steam generators and injected into the cavity by two jet nozzles. Cooking Guide Use settings and times in this table as guide lines for steaming. We recommend to always fill the water tank with fresh water to the maximum level.
  • Page 19 shelf Food Item level 2-level cooking: Dual meal 4 / 1 (fish fillets/sliced vegetables) White Parboiled Rice (use a pyrex bowl, add 375 ml hot boiling water, when cooking 250g rice) milk Rice (use a flat pyrex dish, add double quantity of milk) Frozen Yeast Dumplings...
  • Page 20: Using The Steam Combi Mode

    USing The STeam comBi mode Fill the water tank up to the maximum line and place it back. Then place your food into the cooking cavity. During blinking, turn the SELECTION KNOB and set the desired tempera- ture. Press the TImER button to set the de- sired cooking time.
  • Page 21 Note 1) During cooking, cook Time and TemperaTUre can be changed. • Cooking time: press the Timer button and then turn the SelecTion knoB. • Temperature: press the SelecT button and then turn the SelecTion knoB. 2) In Steam Combi Mode settings, the top bottom and steam heating elements switch off and on throughout cooking to regulate the temperature. Important • When using the Steam Combi mode, be sure that the baking dishes are suitable for 100-230 °C cooking temperatures.
  • Page 22 combi Steam Setting Food is cooked by Fan Oven Mode and the help of steam. The steam is provided by the steam generators and injected into the cavity by interval. Cooking Guide Use settings and times in this table as guide lines for baking and roasting. You do not need to pre-heat the oven.
  • Page 23: Using The Regeneration/Reheat Mode

    USing The regeneraTion/reheaT mode Fill the water tank up to the maximum line and place it back. Then place your food into the cooking cavity. During blinking, turn the SELECTION KNOB and set the desired cooking time. Turn the FUNCTION KNOB to Regeneration/Reheat Mode position (default: 20 min.).
  • Page 24 regeneration/reheat Setting Use settings and times in this table as guide lines for reheating by gentle steaming. We recommend to always fill-up the water tank with fresh water to the maximum level. This mode is suitable to reheat and keep warm meals. Food Item Reheating: Plated meal...
  • Page 25: Using The Fan Oven Mode

    USing The Fan oVen mode Turn the FUNCTION KNOB to Fan Oven Mode position °C). The temperature is blinking. If the blinking has already stopped before you have set the temperature, press the SELECT button first and then turn the SELECTION KNOB. Turn the SELECTION KNOB and set the desired cooking time (the maximum cooking time is 10:00 h).
  • Page 26 Fan oven mode Setting Food is heated by two heating elements on top of the cavity and one bottom heating element, while the fan on the side distributes the hot air evenly. Cooking Guide Use settings and times in this table as guide lines for baking and roasting. We recommend to preheat the oven with fan oven mode to the desired temperature.
  • Page 27: Using The Grill Mode

    USing The grill mode Turn the FUNCTION KNOB to Grill mode position (default: 1:00 min.). The time is blinking. If the blinking has already stopped before you have set the time, press the TImER button first and then turn the SELECTION KNOB.
  • Page 28 grill mode Setting Food is heated by the top heating elements (horizontal position). Cooking Guide Use settings and times in this table as guide lines for grilling. We recommend to preheat the oven with Grill Mode for 2-3 minutes. Food Item Toast (4 slices) Cheese Toast...
  • Page 29: Start Time Delay Function

    STarT Time delay FUncTion Example by using the Fan Oven Mode : C urrent time: 12:05 Turn the FUNCTION KNOB to Fan Oven Mode position Turn the SELECTION KNOB and set the desired cooking time (2:00). Turn the SELECTION KNOB to set the desired START TImE (16:00). The start time is displayed. Cook time: 2:00 Start time: you wish to start cooking at 16:00 Press the TImER button to set the...
  • Page 30: Using The Auto Cook Mode

    USing The aUTo cook mode The 40 Auto Cook features include/provide pre-programmed cooking times. You do not need to set either the cooking times or the temperature. Turn the FUNCTION KNOB to “AUTO” position. Turn the SELECTION KNOB to choose a auto cook feature (see the table on page 31, 32, 33 and 34). If you want to change the weight;...
  • Page 31: Using The Auto Cook Features

    USing The aUTo cook FeaTUreS The following table presents 40 Auto Programmes for Steam cooking, Baking, Grilling, Roasting, Defrost & Cook and Defrosting. It contains its quantities and appropriate recommendations. Before using those programmes always fill water tank up to maximum level with fresh water. Programme number S-1 to S-12, b-6, d-1 to d-3 and d5 are running with steam only mode. Programmes number b-5, b-7, r-1 to r-4 and d-4 are running with a combination of steam and fan oven mode. The other programmes are running with fan oven mode or grill mode.
  • Page 32 Serving Code Food Size (kg) S-10 Flan S-11 Fruit Compote S-12 melting Chocolate Baking marble Cake Fruit Cake Base Muffins Sponge Cake Croissants/ Bread Rolls Yeast Dough Fermentation Frozen Apple Pie (-18°C) Homemade Pizza 32_ oven use Recommendations Fill water tank with fresh water up to maximum level. Pour the 0.4-0.6 flan mixture into 6 dessert dishes, each 100 ml.
  • Page 33 Serving Code Food Size (kg) Grilling 0.3-0.6 Beef Steak 0.6-0.8 Chicken Pieces 0.4-0.8 Fish Steak 0.3-0.6 Fish Fillets 0.3-0.6 Sausages 0.3-0.6 Hamburger 0.5-1.0 Roasting 1.2-1.3 Whole Chicken 1.4-1.5 Roast Beef 1.1-1.3 Pork Roast 0.8-1.2 Whole Fish 0.4-0.8 Recommendations Put beef steaks side by side in the middle of oven rack. Insert oven rack in shelf level 5, multi pan in shelf level 1.
  • Page 34 Serving Code Food Size (kg) Roast Vegetables Oven Potatoes Convenience Frozen Pizza 0.3-0.35 (-18°C) 0.4-0.45 Frozen Oven Chips 0.4-0.45 (-18°C) Frozen Fish Fin- gers (-18°C) Defrosting Defrost Frozen meat (-18°C) Defrost Frozen Poultry (-18°C) Defrost Frozen Fish (-18°C) Defrost Frozen Bread (-18°C) Defrost Frozen Fruit...
  • Page 35: Using The Defrost Mode

    USing The deFroST mode Fill the water tank up to the maximum line and place it back. Then place your food into the cooking cavity. During blinking, turn the SELECTION KNOB and set the desired defrosting time (the maximum defrosting time is max.
  • Page 36 defrosting Setting Use settings and times in this table as guide lines for defrosting by gentle steaming. We recommend to always fill-up the water tank with fresh water to the maximum level. This mode is suitable to defrost food such as small pieces of meat, fish poultry and fruits.
  • Page 37: Using The Keep Warm Mode

    USing The keep Warm mode Turn the FUNCTION KNOB to the “OFF” position. During blinking, turn the SELECTION KNOB and set the desired cooking time (the maximum cooking time is 10:00 h). Press the START button. Press the KEEPING WARm button (default: 1:00 h).
  • Page 38: Using The Memory Mode

    USing The memory mode You can store 3 individual programmes in the memory and call them up at any time. The memory is useful if you prepare one dish particularly frequently. You can also store one dish from the automatic programmes. Example: Steam 20 min., 100 Turn the FUNCTION KNOB to “Steam”...
  • Page 39: Starting The Memory Function

    Starting The memory Function It is very easy to start the stored programme at any time. Example in the picture: Memory location 1 (steam 20 min., 100 °C) Place the dish in the steam oven. Turn the FUNCTION KNOB to “OFF” position. If you see the symbol display, fill the water tank up to the maximum line and place it back. Press the mEmORY button (one time for code 1).
  • Page 40: Test Dishes

    TeST diSheS According to standard EN 60350 and DIN44547 1. Baking The recommendations for baking refer to preheated oven. Type of Food Shortbread Multi pan Small Cakes Multi pan Oven rack + Spring- Fatless form cake tin (Dark Sponge Cake coated, ø 26 cm) Apple Yeast Multi pan Tray Cake Oven rack + Spring-...
  • Page 41: Descaling And Cleaning

    descaling and cleaning deScaling When you see the message descaled. Dilute and uses according to descrip- tion of bying citric acid. Turn the FUNCTION KNOB to “OFF” position. When it has progressed for about 30 minutes, the machine displays “10:00” and stops operating with a beep.
  • Page 42 When done, the machine will make a beep. Empty both the tank and the drip tray and clean the tank with water. Note • We advise to use Citric acid when you descale the machine. Citric acid is a highly effective descaler made exclusively from natural, totally biodegradable substances. It is non-corrosive, non-aggressive and has no environmental impact. As well as being an affective descaler, it also has an antimicrobial sanitising action, thus helping to ensure the hygiene of the machine’s internal components, preserve the taste of the food over time and extend the working life of the machine.
  • Page 43: Using The Steam Clean Feature

    USing The STeam clean FeaTUre The Steam Clean feature allows you to sanitize your oven in just 10 minutes. The STEAM CLEAN process takes 7 minutes, and the standby time for the process is 3 minutes. In these 3 minutes the steam will soak all the leftovers and you can wipe them from the ceiling or walls with a soft cloth. Fill the water tank up to the maximum line and place it back.
  • Page 44: Cleaning

    cleaning 44_ descaling and cleaning Cleaning the top grill ► Opening the top grill to the left or right, as shown in the figure, will facilitate cleaning. (When cleaning is finished, make sure to close the grill). Cleaning inside the cavity. ►...
  • Page 45 WARNING: • NEVER use benzene, thinner or a metal scrubber to clean. Otherwise, it can cause discoloration or damage to the surface. • Do not spray water onto the machine when cleaning it. This can lead to electric shock or fire. • Do not expose the water tank or tray to direct sunlight to dry it.
  • Page 46: Switching Off The Beeper / Reading Out The Temperature

    SWiTching oFF The Beeper / reading oUT The TemperaTUre Turn the FUNCTION KNOB to “OFF” position. To switch the beeper back on, press STOP and START again at the same time and hold for one second. “ON” appears in the display. diSplay cUrrenT oVen TemperaTUre If the temperature indicator (°C) on the display is blinking, the pro-...
  • Page 47: Child Safety Lock

    child SaFeTy lock The oven’s Child Safety Lock allows you to lock the control panel to protect the oven against unintended use. To lock the oven Turn the FUNCTION KNOB to “OFF” position. A lock symbol display, indicating that all functions are locked.
  • Page 48: Cleaning And Care

    cleaning and care removing the cooking compartment Fitting the cooking compartment door 48_ descaling and cleaning You can remove the oven door for easier cleaning. Do not reach into the door hinges. There is a risk of injury. 1.Open the cooking compartment door fully. 2.
  • Page 49: Changing The Lamp

    changing The lamp replacing the rear oven lamp and cleaning the glass cap 1. Take off the cap by turning counterclockwise. 2. Remove the metal ring and the sheet ring and clean the glass cap. 3. If necessary, replace the bulb with a 25 watt, 230 V, 300 °C heat - resistant oven light bulb.
  • Page 50: Error Codes

    STEAM SENSOR SHORT DESCALE MAX. TIME OVER (or STEAM USE MAX TIME OVER) In case the steam operating time after the descaling message has been passed. If any of these errors occur, please contact SAMSUNG Customer Service. 50_ error codes General functions...
  • Page 51: Technical Data

    Cooling Method dimensions (W x h x d) Outside Oven Cavity Net. volume Weight Shipping FQV137U / FQV137ST / FQV137UST / FQV313T003 230 V ~ 50 Hz 3200 W 1530 W 2050 W 1700 W - 2200 W Cooling fan motor...
  • Page 52 Code No.: DE68-03643C...

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