TEFAL CY505 Manual page 77

PROGRAMS MENU
Browning
Reheat
veg
fish
Simmer
meat/
bean
high
Pressure
medium
cooking
low
Baby food
Baking
Slow cooking
PROGRAMS MENU
DIY Chef
*Cooking with pressure
TIME SET
(min)
10 1-60
4 1-60
15 1-35
15 1-35
15 5-35
30 5-40
30 5-40
30 5-40
30 5-70
40 5-60
2h-
2h
9h
TIME SET (min)
1
2
3
10 1-60
4
5
6
TEMPERATURE (°C)
160 100-160
104 not applicable
108 not applicable
104 not applicable
112 not applicable
112 not applicable
108 not applicable
104 not applicable
112 not applicable
150 not applicable
85 not applicable
LID POSITION
closed + locked
70°C
80°C
90°C
LOW*(104°C)
MEDIUM*(108°C)
HIGH*(112°C)
LID POSITION
•
• •
•
•
•
•
•
• •
•
• •
•
•
not locked / raised
70°C
80°C
90°C
100°C
110°C
120°C
EN
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