D O ' S
H
Note: Always switch off your appliance
4
and allow it to cool down before you
clean any part of it.
Note: Please take extra care when
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cleaning over the symbols on the control
panel, as this can lead to them fading.
Tips: Some foods can mark or damage
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the metal or paint work e.g.; Vinegar,
fruit juices and salt. Always clean food
spillages as soon as possible.
C L E A N I N G Y O U R A P P L I A N C E
∙
Warm, soapy water
∙
Clean, wrung out cloth
∙
Wipe with damp cloth
∙
Dry with a soft cloth
D O N ' T S
6 It is important to clean your appliance
regularly as a build up of fat can affect
its performance or damage it and may
invalidate your guarantee.
6 In addition to the above, do not use metal
scrapers to clean the oven door glass.
We offer a great range of cleaning
4
products and accessories for your
appliance. To shop, please visit our
website located at the front of this User
Guide.
29
∙
Undiluted bleaches
∙
Chloride products
∙
Wire Wool
∙
Abrasive cleaners
∙
Nylon pads
∙
Steam cleaners
Do not place in the
dishwasher:
∙
Cast iron griddle
∙
Pan supports