Notes On: Moist Fan Baking; Clock Functions; Clock Functions Description - AEG BSE792280M User Manual

Heating function
Humidity High
Humidity Medium
Humidity Low

6.8 Notes on: Moist Fan Baking

This function was used to comply with the energy efficiency class and ecodesign requirements
according to EU 65/2014 and EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during cooking so that the function is not interrupted and the
oven operates with the highest energy efficiency possible.
When you use this function the lamp automatically turns off after 30 sec.
For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general
energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving.

7. CLOCK FUNCTIONS

7.1 Clock functions description

Clock function
Cooking time
End action
Delayed start
Time extension
Reminder
Uptimer
Application
The function is suitable for cooking delicate dishes like custards, flans, ter‐
rines and fish.
The function is suitable for cooking stewed and braised meat as well as
bread and sweet yeast dough. Due to the combination of steam and heat
the meat gets a juicy and tender texture and yeast dough bakeries get a
crispy and shiny surface.
The function is suitable for meat, poultry, oven dishes and casseroles.
Thanks to the combination of steam and heat, meat gets a tender and jui‐
cy texture along with a crusty surface.
Application
To set the length of cooking. Maximum is 23 h 59 min.
To set what happens when the timer ends counting.
To postpone the start and / or end of cooking.
To extend cooking time.
To set a countdown. Maximum is 23 h 59 min. This function has no ef‐
fect on the operation of the oven.
Monitors how long the function operates. Uptimer - you can turn it on
and off.
CLOCK FUNCTIONS
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