Portion Control - Bartscher 100.321 Instruction Manual

Pump sauce dispenser
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Portion Control

After cleaning pump and during pump assembly, determine the amount of product you
would like to be dispensed with each full stroke of the pump. Gaging collars are included
with the pump to allow you to change the portion control.
4. INSTALL desired number of gaging collars onto threaded top of pump tube to set
PORTION CONTROL. Each gaging collar added reduces the portion per pump
stroke by .25 ounces.
Portion desired per pump
1 Ounce
3/4 Ounce
1/2 Ounce
1/4 Ounce
5.
Completely assemble pump. See „Pump
6. TEST PORTION CONTROL. Put pump in product container and operate pump
several times until only product without air bubbles is delivered with each stroke of
the pump. Then measure the amount of product being delivered through the
discharge tube with each stroke of the pump to assure portion control is satisfactory.
stroke
Number of Gaging
Collars Needed
0
1
2
3
Assembly".
Illustration
A
B
C
D
- 19 -

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100.322100.323100.324100.330100.331100.332

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