First Use; Cleaning The Interior - Scandomestic SKS 331 W User Manual

Daily use
Temperature Setting Recommendation
Environment Freezer
temperature
compart-
ment
Summer
Normal
Winter
Informatiom above give users recommen-
dation of temperature setting.
Impact on Food Storage
• Under recommended setting, the best
storage time of fridge is no more than 3
days.
• The best storage time may reduce
under other settings.
Fridge compart-
ment
Set on 3~4
Set on 3~4
Set on 2~3
Position different food in different com-
partments according to be below table
Refrigerator Type of food
compartments
Door or balco- Foods with natural preserva-
nies of fridge tives, such as jams,juices, drinks,
compartment condiments.
Do not store perishable foods.
Crisper drawer Fruits, herbs and vegetables
(salad drawer) should be placed separately in
the crisper bin.
Do not store bananas, onions,
potatoes, garlic in
Fridge shelf – Dairy products, eggs
middle
Fridge shelf – Foods that do not need cooking,
top
such as ready-to-eat foods, deli
meats, leftovers.

First use

Cleaning the interior

Before using the appliance for the first
time, wash the interior and all internal
accessor es with lukewarm water and some
neutral soap so as to remove the typical
smell of a brand new product, then dry
thoroughly.
Important! Do not use detergents or abra-
sive powders, as these will damage the
finish.
• Adjust the adjustable foot to keep the
appliance stable.
• For the first usage, power on the appli-
ance for 2~3 hours before putting in
foods.