Cooking & Reheating Chart - Magic Chef MCT9E1ST Instruction Manual

COOKING & REHEATING CHART
Item
MEAT
Beef
Standing / rolled Rib - Rare
Ground Beef (to brown for casserole)
Hamburgers, Fresh or defrosted
(4oz. Each/100g) 2 patties
4 patties
Pork
Loin, Leg
Bacon 4 slices
6 slices
NOTE: The above times should be regarded only as a guide, Allow for difference in individual lasts
and preferences. The times may vary due to the shape, cut, and composition of the meat.
POULTRY
Chicken
Whole
Breast(boned)
portions
Turkey
Whole
NOTE : The above times should be regarded only as a guide. Allow for difference in individual tastes
and preferences. The times may vary due to the shape, cut, and composition of the food.
FRESH FISH
Item
Fish Fillets
Whole Mackerel,
Cleaned and Prepared
Whole Trout, Cleaned
and Prepared
Salmon Steaks
ITEM
Lasagna
1 serving(10 1 / oz./300g)
2
Casserole
1 cup
4 cups
Mashed potatoes
1 cup
4 cups
Baked beans
1 cup
- Medium
- well done
Power
Level
P-HI
P-HI
P-HI
P-HI
POWER LEVEL
P-HI
P-HI
P-HI
P-HI
P-HI
P-HI
Power Level
P-80
P-80
P-80
P-HI
P-HI
P-HI
P-80
P-HI
P-HI
P-HI
P-80
P-80
P-HI
Cooking Time
Per lb./450g
3-5 min. Add 15-30 ml(1-2 Tbsp)
4-6 min.
5-7 min.
5-7 min. Add 15-30 ml(1-2 Tbsp)
Cooking Time
5-7 min. Place lasagna on microwaveable plate.
Cover with plastic wrap and vent.
1
1 / -3 min. Cook covered in microwaveable casserole.
2
5-7 min. Stir once halfway through cooking.
2-3 min. Cook covered in microwaveable casserole.
6-8 min. Stir once halfway through cooking.
2-3 min. Cook covered in microwaveable casserole.
Stir once halfway through cooking.
27
Cooking Time Per lb./450g
7-9 min.
8-10 min.
10-12 min.
3-5 min.
2-4 min.
3-5 min.
10-12 min.
2-3 min.
3-4 min.
7-9 min.
5-7 min.
6-8 min.
8-10 min.
Standing
Method
2-3 min.
- 3-4 min.
- 3-4 min.
3-4 min.
Standing Time
Time