Panasonic inverter NR-BW530X Operating Instructions Manual page 19

„ Modes of Prime Freeze case
Mode
Display
name
processing
Cooling
down
Cool
quickly the
Down
warm/hot
food
Cooling
food
quickly
Quick to save
Cooling
time for
preparing
food and
desserts.
Freezing
rapidly
prepared
dishes to
ensure the
Rapid
preservation
Freezing
of prepared
foods and
save time
for every
day cooking.
Purpose
Mode
of food (Unit:
Minute)
03
05
10
15
45
60
Recommended type
of food
• Rice (150 g)
• Potato salad (150 g)
• Rice (300 g)
• Potato salad (300 g)
• Formula milk (100 ml)
• Soup (150 ml)
• Curry (200 g)
• Fish (100 g)
• Pudding (2 pieces)
• Jelly (2 pieces)
• Curry (400 g)
• Chicken drumstick
(250 g)
• Pudding or Flan
(4 pieces)
• Jelly or cakes made
from gelatine
(4 pieces)
• Beef (150 g)
• Steamed vegetables
(1 bunch of broccoli)
• Vegetables (250 g of
sliced cabbage)
• Fried chicken (250 g
for 2 people)
• Fruit ice cream
(300 ml)
• Bread (2 slices)
• Jellied meat (350 g)
• Half of a chicken
(500 g)
• Beef (250 g)
• Cubed ice (1 tray)
Remark
- Do not cover the box with lid or
cling film to ensure the effectiveness
of Cool Down. If you are concerned
about the smell of your food, you can
use a lid or cling film to cover it, but
the food may not be cold enough.
- 5 minutes is the estimated time for
1 lunch box (about 150 g of rice) or
200 g of prepared food. If the amount
of food is larger, it may take longer to
cool down.
- Quick Cooling can be used to
cooling down over 200 ml of formula
milk within 10 minutes.
- After cooling down the formula milk
with Cool Down, it is necessary to
check the temperature of the formula
milk before giving it to the baby.
- For ingredients that need to be
marinated or seasoned such as
meat, fried/grilled fish, soy-marinated
eggs, etc., put the ingredients and
spices into sealed containers/bags.
The seasonings penetrate in the
ingredients during cooling process.
- For raw meat, fish, and shrimp that
can be difficult to slice/cut, when
being placed in quick cooling mode,
the slicing/cutting will be easier.
- Use aluminum or metal cups for jelly
or desserts. With ceramic or porcelain
containers, food may not be cold enough.
- This mode can be used to cool
beverages quickly.
- Cover fresh food and steamed
vegetables with cling film, freezer
bags or cover with tight lids.
- Fried foods (e.g. fried chicken,
fried shrimp/squid, spring rolls,
lumpia,...) should be placed onto
an aluminum tray or wrapped in
aluminum foil, and use
"
Freezing . After freezing the food,
put them into freezer bags or
containers for storage.
- This mode can be used to freeze
some fruits such as strawberries,
lychees, berries,... for long-term
preservation.
"
Rapid
19