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Specifications
Cold Water Supply
Dynamic Water Pressure
Min: 0.2 bar
Max: 5.0 bar
3.0
3.0
2.0
2.0
1.0
4.0
1.0
4.0
5.0
5.0
0.
0.
Min: 5°C Max: 25°C
Pressure
Pressure
BAR
BAR
IMPORTANT
Maximum Static Pressure: 10.0 bar
Tools You'll Need
Flat head
Socket Spanner
Drill
Adjustable Spanner
Screwdriver
Prior to Installation
All products manufactured and supplied by Bristan are safe to use
provided that they are installed, operated and receive regular
maintenance in accordance with these instructions.
This product needs to be installed in accordance with, and meet the
requirements of the Water Supply (Water Fittings) Regulations 1999
and current by-laws. For full Installation Requirements & Notes (IRN)
please visit wras.co.uk/directory.
Isolation valves must be fitted to the inlet water supplies to ensure ease
of future maintenance. Before installing this product the water supply
must be thoroughly flushed in order to remove any swarf, solder etc.
Full access must be made available for future maintenance/
servicing purposes.
Before drilling into walls, check that there are no hidden electrical
wires, cables or water supply pipes. This can be checked with the
aid of an electronic detector.
If power tools are used do not forget to:
- Wear eye protection
- Unplug equipment after use
This product must not be modified in any way
as this will invalidate the guarantee.
If in doubt, contact a registered plumber, your Local Water
Authority or the Secretary of the Institute of Plumbing,
address as follows:-
The Institute of Plumbing,
64 Station Lane,
Hornchurch,
Essex,
RM12 6NB, Tel: 01708 472791
Installation Instructions
& User Guide
Please leave these instructions
with the end user
Product Code: HOU SHC3DIV C (D6)
Inlet Water Temperature
Inlet Dimensions
Hot Water Supply
65°C
25°C
5°C
65°C Recommended
The inlet hot water must
be at least 10°C above the
required blend temperature.
Pipe Cutter
Silicon Sealant
Hexagonal Keys
Cavity Dimensions (mm)
Cavity Depth: 35mm
Concealing Plate
Adjustment Range: 15mm
Pack Contents
x1
x1
x1
x2
x4
x3
Valve Configuration
1
Limiter (Hot)
Installation
150
1
Centres
Inlet Connections
15mm
Compression
Prepare the pipework.
Create the rear access point in the
back of the wall cavity.
4
Pipe & Wire Detector
Hot
120
Connect the inlet
pipes ensuring the
olives are fitted.
35
7
15
60
Fit the handles.
x3
2
Decrease
Temperature
x1
x2
Green Flow
Yellow Flow
Limiter (Cold)
Remove the inlet elbows and filters.
Remove the plastic inserts from the valve
inlets and insert the flow regulators.
Replace the elbows, ensuring the
filters are fitted.
2
Max 60mm
Install suitable
batons
(if required) onto
the rear cavity.
Mark the position
of the valve
Min 35mm
and drill and plug
Batons
holes to suit.
5
Plumb the
valve into
Cold
your chosen
outlets.
Temperature Adjustment
1
2.5
mm
3
Turn the spindle
to increase or
decrease the
temperature.
Check the
temperature and
adjust until you
Increase
achieve the
Temperature
desired result.
2
Screw the shrouds
onto the valve.
3
Secure the valve using the
screws supplied (solid walls
only) or a suitable alternative.
6
Finish the
wall surface,
ensuring there
is at least a 10mm
gap between the
cavity and the edge
of the face plate.
Using a silicon
sealant, push on the
concealing plate and
hold firmly until set.
Turn the handle to the
maximum temperature
setting, then remove it.
2.5
mm
Fit the temperature
handle back in the
maximum hot position.
2.5
mm

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Summary of Contents for Bristan HOU SHC3DIV C

  • Page 1 Cold of the face plate. your chosen Cavity Depth: 35mm All products manufactured and supplied by Bristan are safe to use outlets. Using a silicon provided that they are installed, operated and receive regular Connect the inlet sealant, push on the maintenance in accordance with these instructions.
  • Page 2 Decrease Temperature At Bristan, we want to make things as easy as possible for our customers. That’s why we offer solid guarantees on all our products, effective from the date of purchase, to give you peace of mind. To start your free guarantee simply scan the QR code and register your product.