Samsung FQV213 Installation And Operating Instruction page 245

Defrosting Setting
Use settings and times in this table as guide lines for defrosting by gentle
steaming.
We recommend to always fill-up the water tank with fresh water to the maximum
level.
This mode is suitable to defrost food such as small pieces of meat, fish poultry
and fruits.
Food item
Frozen Steaks/
Minced Beef
(-18°C)
Frozen Fish
Fillets
(-18°C)
Frozen Chicken
Pieces (-18°C)
Frozen Chicken
(-18°C)
Frozen Berries
(-18°C)
Important
• After defrosting meat (particularly poultry), operate the empty oven about
• Do not refreeze food once it has thawed.
FQV213_XEO_03870C-EN.indb 37
Shelf
level
2/1
2/1
2/1
2/1
1
10 minutes in the Fan Oven Mode (200 °C) for killing bacteria in the
cavity.
Defrost
Accessory
mode
50°C Oven rack/Multi pan
50°C Oven rack/Multi pan
40°C Oven rack/Multi pan
50°C Oven rack/Multi pan
50°C Multi Pan
Time
(min.)
25-35
15-25
20-30
55-65
10-15
oven use _37
2011-04-04 1:30:57