Cooking Zone Description - Hotpoint Ariston KOT 7134 HDO Manual

Halogen zones
This type of cooking zone transmits heat through the radiation of its halogen lamp. Halogen zones are appreciated
for their properties, which are similar to those of gas burners: rapid reaction to settings, instant display of the power
level.
Radiant zones
This type of burner consists of several coils that guarantee the even distribution of heat over the bottom of the pan
and ensure the success of all cooking on low heat: simmering, sauces or reheating.
HOBS
Cooking zones
Back left
Front left
Back right
Front right
Overall power
HOBS
Cooking zones
Back left
Front left
Back right
Front right
Overall power
HOBS
Cooking zones
Back left
Front left
Back right
Front right
Overall power
HOBS
Cooking zones
Back left
Front left
Back right
Front right
Overall power
The table below features information on how to use the
zones to their full potential.
Power Type of dish

Cooking zone description

KBT 6114 D - KBT 6114 D-C
KBT 6124 D
Power Diameter
(in W) (in mm)
RD 1000/2200 230
R 600 100
R 1400 160
R 1800 180
6600
H = halogen, R = simple radiant, RO = oval radiant, RD = dual radiant,
KBT 6024 DO
Power Diameter
(in W) (in mm)
R 1400 160
RO 1000/1800 210
RD 1000/2200 210
R 1200 140
6600
H = halogen, R = simple radiant, RO = oval radiant, RD = dual radiant,
KBT 6001 H
Power Diameter
(in W) (in mm)
H 2500 230
R 1200 140
R 1400 160
R 1800 180
6900
H = halogen, R = simple radiant, RO = oval radiant, RD = dual radiant,
KOT 7134 HDO
Power
(in W)
HD 1050/2500
R 600
RO 1100/2000
R 1400
6300
H = halogen, R = simple radiant,
RO = oval radiant, RD = dual radiant,
RT = triple radiant, HD = dual halogen
KBT 7114 D
Power Diameter
(in W) (in mm)
RD 1000/2300 210
R 1200 140
R 1400 160
R 1800 180
6700
RT = triple radiant
KBT 6013 T
Power Diameter
(in W) (in mm)
RT
270
1050/1950/2700
R 600 100
R 1800 180
5100
RT = triple radiant
KBT 8134 DO
KBT 8134 DO GE
Power Diameter
(in W) (in mm)
R 2300 140
R 1200 210
RO 1500/2400 230
R 1400 160
7300
RT = triple radiant
Diameter
(in mm)
230
100
160
210
Each zone is controlled:
• by a selector key whose silk screen printing
reproduces the cooking zone drawing,
• and by a power adjustment set comprising two
parts (+,-).
A specific key controls the extension of the zones
(concentric or oval).
As long as the temperature of the cooking zones remains
above 60°C, even after use, the residual heat indicators
stay on (the power indicator displays H) to prevent the
risk of burns.
33
KBT 6004
Power Diameter
(in W) (in mm)
R 2300 210
R 1200 140
R 1400 160
R 1800 180
6700
KBT 6011 DH
Power Diameter
(in W) (in mm)
H 2500 230
R 1200 140
R 1400 160
RD 700/1700 180
6800
KOT 7134 DO
Power Diameter
(in W) (in mm)
RD 1000/2200 230
R 600 100
RO 1000/1800 160
R 1400 210
6000