Download  Print this page

AEG BC3000001 User Manual

Aeg oven user manual.
Hide thumbs

Advertisement

EN OVEN
BC3000001
USER MANUAL

Advertisement

   Related Manuals for AEG BC3000001

   Summary of Contents for AEG BC3000001

  • Page 1 EN OVEN BC3000001 USER MANUAL...
  • Page 2 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3: Table Of Contents

    CONTENTS Contents 4 Safety information 7 Product description 8 Before first use 8 Daily use 9 Using the accessories 10 Additional functions 10 Helpful hints and tips 20 Care and cleaning 23 What to do if… 23 Installation 25 Environment concerns 26 Guarantee/Customer Service Centres The following symbols are used in this user...
  • Page 4: Safety Information

    Safety information SAFETY INFORMATION Before the installation and use, read this manual carefully: • For your personal safety and the safety of your property • For the respect of the environment • For the correct operation of the appliance. Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage.
  • Page 5: Electrical Connection

    • Before the installation, make sure that the kitchen cabinet has the recess dimensions ap- plicable. • Make sure that the appliance is installed below and adjacent safe structures. • Keep the minimum distances to the other appliances and units. •...
  • Page 6: Care And Cleaning

    Safety information • Always close the appliance door when you cook, even while grilling. Care and cleaning • Before maintenance, switch off the appliance and disconnect the appliance from the power supply. • Before maintenance, make sure that the appliance is cold. There is the risk of burns. There is the risk that the glass panels can break.
  • Page 7: Product Description

    Disposal of the appliance • To prevent the risk of physical injury or damage – Disconnect the appliance from the power supply. – Cut off the mains cable and discard it. – Discard the door catch. This prevents children or small animals from being closed in- side of the appliance.
  • Page 8: Before First Use

    Before first use Shelf positions Accessories • Wire shelf For cookware, cake tins, roasts. • Combi pan For cake and biscuits. To bake and roast or as pan to collect fat. BEFORE FIRST USE WARNING! Refer to "Safety information" chapter. Initial Cleaning •...
  • Page 9: Using The Accessories

    To deactivate the appliance turn the control knobs for the oven functions and temper- ature to off position. Knob symbol, indicator or lamp (depends on the model - refer to the appliance overview): • The indicator comes on when the oven heats up. •...
  • Page 10: Additional Functions

    Additional functions Installing the Oven Accessories The deep pan and the wire shelf have side edges. These edges and the shape of the guide-bars cau- ses the anti-tilt safety for the oven accessories. Installing the wire shelf and the deep pan to- gether Put the wire shelf on the deep pan.
  • Page 11: Baking On One Level

    Baking General instructions • Your new oven may bake or roast differently to the appliance you had before. Adapt your usual settings (temperature, cooking times) and shelf positions to the values in the ta- bles. • With longer baking times, the oven can be switched off about 10 minutes before the end of baking time, to use the residual heat.
  • Page 12 Helpful hints and tips Cakes/pastries/breads on baking trays Type of baking Oven function Plaited bread/ Conventional bread crown Christmas stollen Conventional Bread (rye bread): First part of baking proc- Conventional ess. Second part of baking process. Cream puffs/ Conventional eclairs Swiss roll Conventional Cake with crum-...
  • Page 13: Multileveled Baking

    Type of baking Short bread/ Pas- True Fan Cooking try Stripes Short bread/ Pas- try Stripes Biscuits made with sponge mix- True Fan Cooking ture Pastries made with egg white, True Fan Cooking merungues Macaroons True Fan Cooking Biscuits made True Fan Cooking with yeast dough Puff pastries...
  • Page 14: Tips On Baking

    Helpful hints and tips Type of baking Short bread/ Pas- try Stripes Biscuits made with sponge mix- ture Biscuits made with egg white, meringues Macaroons Biscuits made with yeast dough Puff pastries Rolls Small cakes (20per tray) 1) Pre-heat the oven Tips on baking Baking results The cake is not browned...
  • Page 15: Roasting With Turbo Grilling

    Baking results The cake browns unevenly. The cake is not ready in the baking time given. Bakes and gratins Dish Pasta bake Lasagne Vegetables au True Fan Cooking gratin Baguettes topped with melted True Fan Cooking cheese Sweet bakes Fish bakes Stuffed vegeta- bles True Fan Cooking...
  • Page 16 Helpful hints and tips Type of meat Quantity Roast beef or fil- per cm. of let: medium thickness Roast beef or fil- per cm. of let: well done thickness 1) Pre-heat the oven Pork Type of meat Quantity Shoulder, neck, 1-1.5 kg ham joint Chop, spare rib...
  • Page 17 Poultry Type of meat Quantity Poultry por- 200-250g tions Half chicken 400-500g Chicken, pou- 1-1.5 kg lard Duck 1.5-2 kg Goose 3.5-5 kg Turkey 2.5-3.5 kg Turkey 4-6 kg Fish (steamed) Type of meat Quantity Whole fish 1-1.5 kg Grilling Always grill with the maximum temperature setting.
  • Page 18: Pizza Setting

    Helpful hints and tips Fast Grilling Food to be grilled Burgers Pork fillet Sausages Fillet steaks, veal steaks Toast Toast with topping 1) Pre-heat the oven Pizza Setting Type of baking Pizza (thin crust) Pizza (with a lot of topping) Tarts Spinach flan Quiche Lorraine...
  • Page 19 Dish Chicken, 1000 g Meat, 1000 g Meat, 500 g Trout, 150 g Strawberries, 300 g Butter, 250 g Cream, 2 x 200 g Gateau, 1400 g Drying - True Fan Cooking Cover the oven shelves with baking parchment. For best results: deactivate the appliance after half the time required. Open the appliance door and let the appliance cool down.
  • Page 20: Care And Cleaning

    Care and cleaning Information on acrylamides Important! According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much. CARE AND CLEANING WARNING! Refer to "Safety information"...
  • Page 21 Removing the shelf support Pull the front of the shelf support away from the side wall. Pull the shelf support from the back of the side wall to remove it. To install the shelf support follow the proce- dure in reverse. Valid with telescopic runners: The retaining pins on the telescopic shelf runners must point to the front!
  • Page 22 Care and cleaning Door and glass panels To clean the door, remove it. CAUTION! Be careful when you remove the door from the appliance. The door is heavy! Removing the door Open the door as far as it goes. Fully press clamping levers (A) on the two door hinges.
  • Page 23: What To Do If

    WHAT TO DO IF… WARNING! Refer to "Safety information" chapter. Problem The oven does not heat up The oven does not heat up The oven lamp does not oper- Steam and condensation settle on the food and in the oven cavity If you cannot find a solution to the problem yourself, contact your dealer or the service centre.
  • Page 24 Installation 560 min. 530 min. 590 min. max. R1200 mm alternativ 100 H05VV-F H05RR-F min. 1600 mm...
  • Page 25: Environment Concerns

    Environment concerns 90 º 2x3,5x25 ENVIRONMENT CONCERNS The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.
  • Page 26: Guarantee/customer Service Centres

    Guarantee/Customer Service Centres GUARANTEE/CUSTOMER SERVICE CENTRES EURO-LINE APPLIANCES INC. LENGTH OF WARRANTY TWO YEAR FULL WARRANTY from original date of purchase, including parts and labour, to the first purchaser of this appli- ance THIS GUARANTEE DOES NOT COVER COMMERCIAL USE. The name Euro-Line Appliances, for service matters, incorporates work performed by au- thorized service agents or service companies.
  • Page 27 • Date of purchase. You should also retain the original purchase receipt to support any claim made under the warranty. (We suggest you staple the receipt to this page). If service is required, contact the Service Center: EURO-PARTS, CANADA Tel: 1–800–678–8352 Fax: 1-519-528-5001 DISTRIBUTED BY: EURO-LINE APPLIANCES INC.
  • Page 28 892945723-E-422011...

This manual also for:

Be2003020Bc300001mBc3000001m

Comments to this Manuals

Symbols: 0
Latest comments: