Parts & Specs - Pit Boss PBV3D1 Owner's Manual

Part# Description
1 Cooking Grids (x4)
2 Cooking Grid Support Brackets (x8)
3 Damper Vent (x2)
4 Back Handle (x1)
5 Logo Plate (x1)
6 Cabinet Door Handle (x1)
7 Cabinet Door Latch (x1)
8 Cabinet Door (x1)
9 Main Cabinet (x1)
10 Wood Chip Tray Lid (x1)
11 Wood Chip Tray Assembly (x1)
12 Water Pan (x1)
13 Water Pan Support (x1)
14 Cabinet Base (x1)
15 Support Bar (x1)
16 Support Panel (x2)
17 Electric Wire Cover (x2)
18 Grill Probe Bracket (x1)
19 Power Cord Bracket (x1)
20 Bottom Chamber Assembly (x1)
21 Support Legs (x4)
22 Locking Caster Wheel (x2)
23 Caster Wheel (x2)
24 Grease Tray (x1)
25 Meat Probe (x1)
A ¼–20x⅝" Screw (x4)
B ¼–20x½" Screw (x28)
C #10–24x½" Screw (x32)
D #10–24 Lock Nut (x2)
E M5 Locking Washer (x2)
F #5–32x½" Screw (x2)
G Spare Hardware
NOTE: Due to ongoing product development, parts are subject to change without notice. Contact
Customer Service if parts are missing when assembling the unit.
MODEL ASSEMBLED (WxDxH)
550 MM X 1,190 MM X 510 MM /
PB
PBV3DU1
21 IN. X 46 IN. X 20 IN.
PARTS & SPECS
1
5
6
7
10
11
15
20
24
25
PB – ELECTRIC REQUIREMENTS
220-240 V, 50 Hz, 1650 W, 3-PRONG GROUNDED PLUG
WEIGHT COOKING AREA
30 KG CUBIC COOKING: 0.07 M³ / 2.7 FT³
/ 66 LB TOTAL - 4,424 CM² / 685 IN²
2
8
9
12
13
14
16
16-1
19
16-2
18
22
23
21-1
A D
B E
C F
3
4
17
17-2
17-1
21
21-3 21-4
21-2
G
TEMPERATURE
38-176°C
/ 100-350°F
5