Notes On: Moist Fan Baking - AEG BPE748280M User Manual

DAILY USE
SPECIALS
Heating function
Preserving
Dehydrating
Plate Warming
Defrost
Au Gratin
Slow Cooking
Keep Warm
Moist Fan Baking

6.4 Notes on: Moist Fan Baking

This function was used to comply with the energy efficiency class and ecodesign requirements
according to EU 65/2014 and EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during cooking so that the function is not interrupted and the
oven operates with the highest energy efficiency possible.
When you use this function the lamp automatically turns off after 30 sec.
For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general
energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving.
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Application
To preserve vegetables (e.g., pickles).
To dry sliced fruit, vegetables and mushrooms.
To preheat plates for serving.
To defrost food (vegetables and fruit). The defrosting time depends on the
amount and size of the frozen food.
For dishes such as lasagna or potato gratin. To make gratins and to
brown.
To prepare tender, succulent roasts.
To keep food warm.
This function is designed to save energy during cooking. When you use
this function, the temperature in the cavity may differ from the set temper‐
ature. The residual heat is used. The heating power may be reduced. For
more information refer to "Daily Use" chapter, Notes on: Moist Fan Bak‐
ing.