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REFRIGERATION EQUIPMENT
Franke Foodservice Solutions
Convertible Cooler Freezer
Model 2DCV-30 and 2DCV-18
Daily maintenance tasks
RF 19 D01
Inspect and clean
refrigerated
drawers
Monthly maintenance tasks
RF 19 M01
Remove and clean
refrigerated
drawers
Quarterly maintenance tasks
RF 19 Q01
Clean coils and
inspect drawer
gaskets
Document Part #19011151 – Rev. C – Revised 5/23/2018
Model 2DCV-30 Shown
A
B
A. Power ON/OFF Switch, B. Digital Temperature Display (Refrigerator), C. Digital Temperature
Display (Freezer), D. Refrigerator/Freezer Drawers
Hazards
These icons alert you to a possible risk of personal injury.
Equipment alerts
Look for this icon to find information about how to avoid damaging the
equipment while doing a procedure.
Tips
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©McDonald's Corporation · Planned Maintenance Manual · Revised January 2007
RF 19
C
D
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Summary of Contents for Franke 2DCV-30
- Page 1 RF 19 REFRIGERATION EQUIPMENT Franke Foodservice Solutions Convertible Cooler Freezer Model 2DCV-30 and 2DCV-18 Daily maintenance tasks Model 2DCV-30 Shown RF 19 D01 Inspect and clean refrigerated drawers Monthly maintenance tasks RF 19 M01 Remove and clean refrigerated drawers Quarterly maintenance tasks...
- Page 2 Inspect and Clean Refrigerated Drawers Daily RF 19 D01 Refrigerated drawers must be cleaned daily to maintain proper operation and to ensure food safety Time required 5 minutes to prepare 10 minutes to complete Time of day Evening after closing For 24-hour restaurants: during low volume period Hazard icons Tools and supplies...
- Page 3 Inspect and Clean Refrigerated Drawers (continued) Clean drawers Caution: Make sure you wring out the towel so it is Wipe out empty drawers with only slightly damp. This a clean, sanitizer-soaked prevents slippery conditions towel to remove loose food debris before cleaning. and minimizes ice build-up.
- Page 4 Remove and Clean Refrigerated Drawers Monthly RF 19 M01 Refrigerated drawers must be removed and cleaned monthly to maintain proper operation and to ensure food safety Time required 5 minutes to prepare 20 minutes to complete Time of day Evening after closing For 24-hour restaurants: during low volume period Hazard icons Tools and supplies...
- Page 5 Remove and Clean Refrigerated Drawers (continued) Unlock the drawers from the Clean equipment drawer slides With the drawers removed, wipe out the equipment with a Locate the drawer locks on clean, sanitizer-soaked towel the end of each drawer slider. to remove loose food debris Push down and pull the before cleaning.
- Page 6 Remove and Clean Refrigerated Drawers (continued) Reinstall and close the drawer Gently set the drawer rails back onto the rollers on the end of the drawer sliders. Push the drawer in until completely closed. Potential pinch hazard. Lock the drawer sliders Reopen the drawer and push the drawer lock upward and towards the back of the...
- Page 7 Clean Coils and Inspect Drawer Gaskets Quarterly RF 19 Q01 The condenser coil requires regular cleaning to maximize the unit’s performance. Failure to do so could lead to premature refrigeration system failure, additional energy usage, quality and safety risks for food product and voiding of warranty. Time required 5 minutes to prepare 10 minutes to complete...
- Page 8 Report any damage to unit manager. To order a replacement door gasket, call Franke Foodservice Supply at (800) 423-5247. Inner door panel or plastic gasket seat may have sharp edges.
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