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Assembling your Mini Spit Roast
Step 6
Slide the rotisserie motor onto the motor bracket.
Step 7
Assemble the rotisserie bar as shown, then slide on the bearing and stop clamp.
Step 8
Put the assembled rotisserie bar on the roaster, locating the pointed end into the motor drive, and the bearing
groove onto the bearing support. Then slide the stop clamp up against the bearing and tighten its wing screw. This
will ensure the bar does not slip out from the motor drive.
The forked prongs are assembled onto the rotisserie bar as required, to hold the meat firmly in position on the bar.
Fit the first set of forks, then spear the point of the bar through the meat first and slide meat into central position.
Try to keep the meat evenly distributed so there is not a big imbalance of weight as the bar is turned, as this may
put unnecessary strain on the motor. Then fit another set of forks, and position the forked prongs as required.
Four sets of forks are supplied – they can be used doubled up at right angles for extra support; or individually to
suit the meat being cooked.
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SP003-1C Instructions.indd 8
24/06/11 4:59 PM
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